The report “Transforming the livestock sector through the sustainable development goals” examines the sector’s interaction with each of the SDGs, as well as the potential synergies, trade-offs, and complex interlinkages involved. The publication is intended to serve as a reference framework for Member States as they move forward to realize livestock’s potentially major contribution to the Agenda 2030.
Resultados de la búsqueda
Mostrando ítems 1 a 9 de 163.-
Library ResourceArtículos de revistas y librosDiciembre, 2018Angola, Benin, Estados Unidos de América, Indonesia, Níger, Camerún, Uzbekistán, Senegal, Chad, Togo, Burkina Faso, Burundi, Chile, China, Guinea, Rwanda, Yemen, Sudán del Sur, Sudán, México, Brasil, Global
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Library ResourceArtículos de revistas y librosJulio, 2018Burkina Faso, Nigeria, Estados Unidos de América, Gambia, Fiji, Haití, Senegal, Etiopía, Níger, Sudán
The Action Against Desertification (AAD) project supports eight ACP countries, Burkina Faso, Ethiopia, Gambia, Niger, Nigeria, Senegal, Fiji and Haiti in the sustainable management and restoration of degraded land. Baseline assessments have been carried out in each of these countries to establish a reference against which to monitor changes and project impacts, as well as to better target project activities and inform other stakeholders and restoration initiatives in these countries.
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Library ResourceArtículos de revistas y librosMarzo, 2018Kenya, Egipto, Estados Unidos de América, Filipinas, Viet Nam, Japón, Guatemala, Dinamarca, Italia, Guinea-Bissau, Bolivia, Canadá, Papua Nueva Guinea, Sudán, Camerún, Finlandia, México, Brasil, Camboya
The Global Forest Resources Assessment of the Food and Agriculture Organization of the United Nations (FAO) celebrates its 70th Anniversary in 2018. FAO's forestry department whishes to commemorate this important occurrence with a special publication on the history of the past 70 years of Global Forest Resources Assessemnt.
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Library ResourceArtículos de revistas y librosDiciembre, 2018Haití, Jordania, Bangladesh, Estados Unidos de América, Japón, Zambia, China, Italia, Indonesia, Ghana, Costa Rica, México, Tailandia
The integration of food into urban planning is a crucial and emerging topic.
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Library ResourceArtículos de revistas y librosEnero, 2019Argelia, Estados Unidos de América, Samoa, Perú, Indonesia, Tonga, Côte d'Ivoire, Congo, Guyana, Camerún, Chipre, Malasia, Belice, Tanzania, Botswana, Etiopía, Gabón, Rwanda, Uruguay, Nepal, Italia, Sudán
The present study, by the Chief of the Agrarian and Water Law Section of the FAO Legislation Branch, is intended to explore in greater depth the value of legislation to the land use planning process. It is, on the one hand, an exploration of the ways in which legislation serves to provide the structural underpinnings for and connections between the technical disciplines which have long been associated with the land use planning effort.
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Library ResourceMateriales institucionales y promocionalesJulio, 2018Nepal, Burkina Faso, República Centroafricana, Estados Unidos de América, Guatemala, Italia, Camerún, Australia, Países Bajos, Sudán del Sur, India, Gabón, Sudán, Costa Rica, México, Nueva Zelandia
This booklet contains the main points of the publication The State of the World’s Forests 2018.
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Library ResourceArtículos de revistas y librosNoviembre, 2018Egipto, Bangladesh, Estados Unidos de América, Micronesia, Perú, Indonesia, Etiopía, Malawi, Jordania, Uganda, Turkmenistán, Somalia, Uzbekistán, Países Bajos, Senegal, Burundi, Chile, Azerbaiyán, Australia, Nueva Zelandia, Nepal, Sudán del Sur
Access to safe water and sanitation and sound management of freshwater ecosystems are at the very core of sustainable development. This is the aim of Sustainable Development Goal 6 (SDG 6), which includes approaches to water management supported by international cooperation, capacity building and stakeholder participation.<p></p><p></p>Indicator 6.4.1 has been designed to assess the economic and social use of water resources in terms of the value added when they are used in different sectors of the economy.
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Library ResourceArtículos de revistas y librosEnero, 2019Mozambique, Burkina Faso, Benin, Nigeria, Estados Unidos de América, Kenya, Zambia, Somalia, Uganda, Malí, Etiopía, Italia, Tanzania, Botswana, Ghana, Congo, Senegal, Guinea, Sudán, Camerún, República Centroafricana
Geospatial datasets and analysis techniques based on geographic information systems (GIS) have become indispensable tools in the planning, implementation and evaluation of a wide range of development programmes, including actions addressing sustainable agriculture and rural development. The growing volume of spatially explicit environmental information, combined with the widening utilization of GIS, allows ecological and socioeconomic factors to be integrated more fully into the decision-making process, thus laying the foundation for a holistic approach to development.
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Library ResourceArtículos de revistas y librosJunio, 2018Suiza, Estados Unidos de América, Filipinas, Uganda, Japón, Alemania, Tanzania, Camboya, India, Senegal, Etiopía, Camerún, Países Bajos
The massive increase in demand for woodfuel for cooking caused by sudden influxes of refugees and other displaced people is usually the main driver of forest degradation and deforestation in displacement settings. It places enormous pressure on nearby forests and woodlands and is often a source of tension between the host and displaced communities. A lack of sufficient cooking fuel also has an impact on the nutrition and health of vulnerable people in such settings.
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Library ResourceArtículos de revistas y librosAgosto, 2018Rwanda, República de Corea, Benin, Nigeria, Estados Unidos de América, Filipinas, Zambia, Singapur, Malasia, Japón, Tailandia, China, Indonesia, Tanzania, Cuba, India, Malawi, Pakistán, Viet Nam, Uganda
Food Systems for an Urbanizing World is a joint report prepared by the World Bank and FAO. It aims to stimulate discussion and suggest pathways to support local and national governments, and civil society and private sector actors in their efforts to improve the performance and capacity of food systems. The report describes the diversity and ever-changing nature of food systems, with interlinked traditional, modern and informal channels that respond to different market segments and different consumer preferences.
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