Within the framework of implementing the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT), this paper summarizes the empirical findings from three sequentially related phases of the Food and Agriculture Organization’s (FAO) VGGT programme, implemented as a pilot project in 2018. The methodology used relied first on context analysis of the critical aspects influencing and hindering women´s land rights.
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Library ResourceArtículos de revistas y librosNoviembre, 2020Sierra Leona
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Library ResourceMateriales institucionales y promocionalesMarzo, 2018Bangladesh, Nigeria, Perú, Ghana, Etiopía, Níger, Malawi, Honduras, Uganda, Tanzania, Ecuador, Camboya, Paraguay, Burkina Faso, Iraq, Burundi, Nepal, Nicaragua, Tayikistán, Haití, México, Viet Nam
For rural women and men, land is often the most important household asset for supporting agricultural production and providing food security and nutrition. Evidence shows that secure land tenure is strongly associated with higher levels of investment and productivity in agriculture – and therefore with higher incomes and greater economic wellbeing. Secure land rights for women are often correlated with better outcomes for them and their families, including greater bargaining power at household and community levels, better child nutrition and lower levels of gender-based violence.
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