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Enero, 2019
Nepal
Resultados de la búsqueda
Resultados de la búsqueda
Mostrando ítems 1 a 9 de 297.-
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Artículos de revistas y librosEnero, 2022Burundi, Tanzania, Uganda, IndiaLa collecte de l'eau de pluie augmente la quantité d'eau disponible pour la boisson, l'usage domestique et l'agriculture. En Afrique de l'Est et de l'Ouest et en Asie du Sud-Est, l'eau peut être récupérée sur 40 à 70 % des terres agricoles, ce qui entraîne une forte augmentation de la production agricole en Ouganda, au Burundi, en République-Unie de Tanzanie et en Inde.
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Informes e investigacionesDiciembre, 2021IndiaAbstracted from executive summary:
The Indian Central Government introduced three agricultural reform bills in June 2020. These Bills, known collectively as the farm laws, were passed by the Indian Parliament at the end of September. Opposition figures and protesting farmers complained there was little consultation over the legislation. On 19 November 2021, after nearly a year of mass protests against the laws, the Indian Prime Minister, Narendra Modi, made a surprise announcement that his Government would repeal the farm laws.
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Publicación revisada por paresJulio, 2017BhutánArable land in Bhutan is under serious threats of land degradation. Proper land management approach is needed to control soil erosion problems. This study is an attempt to characterize and document the conventional and the community-based land management approaches, applied in Chukha and Dagana districts, respectively. The study tried to make a comparative assessment of their social, economic and environmental impacts on the participating farmers.
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Publicación revisada por paresAgosto, 2017BhutánProperty rights and management regimes for high-elevation rangelands in Bhutan have evolved over centuries in response to environmental, cultural, and political imperatives. The 2007 Land Act of Bhutan aims to redress historical inequities in property rights by redistributing grazing leases to local livestock owners in a process known as rangeland nationalization.
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Informes e investigacionesDiciembre, 2010BhutánGiven its seemingly beneficial aspects to socioeconomic development and environmental well-being, the legislative reforms initiated under the Land Act of Bhutan, 2007 have raised so much consternation as well as hope in the minds of the Bhutanese people who either depend on livestock husbandry or leasing out such rights to others with livestock and compensated with payment in cash or kind in the form of livestock products.
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Informes e investigacionesDiciembre, 2011BhutánThis country profile is a summary of key information that gives an overview of the water resources and water use at the national level. It can support water-related policy and decision makers in their planning and monitoring activities as well as inform researchers, media and the general public.
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Publicación revisada por paresNoviembre, 2018BhutánBackground: The Himalayan country of Bhutan is typically an agrarian country with about 57% of the people depending on agriculture. However, farming has been constrained by the mountainous topography and rapid changes in environmental variabilities. With climate change, agricultural production and food security is likely to face one of the biggest challenges of the twenty-first century.
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Publicación revisada por paresFebrero, 2019NepalLand degradation, particularly soil erosion, is currently a major challenge for Nepal. With a high rate of population growth, subsistence-based rural economy, and increasingly intense rainfall events in the monsoon season, Nepal is prone to several forms of land degradation, such as floods, landslides, and soil erosion.
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Documentos de política y resúmenesJunio, 2021Kenya, Angola, Chad, Liberia, Senegal, Sierra Leona, Guatemala, Kirguistán, Tayikistán, Afganistán, Bangladesh, Bhután, India, Pakistán, GlobalJune 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains. Even before COVID-19 reduced incomes and disrupted supply chains, chronic and acute hunger were on the rise due to various factors including conflict, socio-economic conditions, natural hazards, climate change and pests. COVID-19 impacts have led to severe and widespread increases in global food insecurity, affecting vulnerable households in almost every country, with impacts expected to continue through 2021 and into 2022.
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