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Mostrando ítems 1 a 9 de 5.
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Library Resource
The National Rural Land Use Policy NRLUP 2015 – 2020 supports the implementation of the National Agriculture and Livestock Sector Policy and the National Action Plan to address Land Degradation. NRLUP is intended to deliver on the Government's policies targeting the land users from rural to national level. NRLUP shall be guided by the following principles: Alignment with and guidance from the national constitution. Gender equity and involvement of youth, children, people with special needs and church leaders.
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Library Resource
San Vicente y las Granadinas
The Food and Nutrition Security Policy and Action Plan constitute a national cross-sectoral strategic document of St. Vincent and the Grenadines. Its main objective is to ensure long-term food and nutrition security and the enjoyment by all in the Caribbean Community Member States of the “right to food”.The document provides for elimination of hunger, food security and malnutrition. To this end, it sets out measures concerning implementation of a Zero Hunger Initiative which will reduce the level of hunger and undernourishment in St.
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Library Resource
Asia, Asia meridional, Bhután
The Royal government of Bhutan launched the Tenth Five Year Plan that outlines strategies from 2008-2013 to reduce poverty and to increase education initiatives.
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Library Resource
Camboya, Asia, Asia sudoriental
In this fifth mandate, the Royal Government of Cambodia promulgated the “Rectangular Strategy Phase-III” and “National Strategic Development Plan 2014-2018” and still considers the agricultural sector as the priority sector by clearly identifying that the enhancement of agricultural productivity, diversification and commercialization, the land reforming, the sustainable management of natural resources, notably forestry and fisheries resources, are the fundamental areas to accelerate the economic growth and poverty reduction of the Cambodian population.
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Library Resource
Malawi, África, África oriental
The Food Security Policy is a national instrument with a multi-sectoral approach, whose long-term goal is to significantly improve food security of the population. The goal implies increasing agricultural productivity as well as diversity and sustainable agricultural growth and development.The policy aims to help eliminate hunger, food insecurity and malnutrition.
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