Projections of the response of crop yield to climate change at different spatial scales are known to vary. However, understanding of the causes of systematic differences across scale is limited. Here, we hypothesize that heterogeneous cropping intensity is one source of scale dependency. Analysis of observed global data and regional crop modelling demonstrate that areas of high vs. low cropping intensity can have systematically different yields, in both observations and simulations.
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Library ResourceArtículos de revistas y librosDiciembre, 2015
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Library ResourceArtículos de revistas y librosDiciembre, 2015Irán, Brasil
Land evaluation is a critical step in land‐use planning. Although many methods have been developed since the formulation of the FAO framework for land evaluation, several of the more traditional approaches still remain in widespread use but have not been adequately evaluated. Contrary to more recent land evaluation systems, which need considerable data, these systems only require basic soil and landscape information to provide a general view of land suitability for major types of land use.
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Library ResourceArtículos de revistas y librosDiciembre, 2015
The suitability of land animal by‐products (ABPs) in feed for Atlantic salmon postsmolts (initial weight 372 g) in sea water was studied in a feeding experiment, using poultry by‐product meal (PBM) and porcine blood meal (BM) as protein sources and poultry oil as fat source. Four extruded feeds were tested in a 2 * 2 factorial model, with or without ABP protein sources and with or without poultry oil. The control feed contained a mix of marine and plant ingredients. Initial feed intake was highest in the ABP protein‐based diets, whereas poultry oil had a weak opposite effect.
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