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Mostrando ítems 1 a 9 de 11.
  1. Library Resource
    Artículos de revistas y libros
    Diciembre, 2013
    Burkina Faso, África, África occidental

    Burkina Faso is a landlocked country in West Africa covering about 274,000 square kilometers. It is bordered by the Republic of Mali on the north and west; by Cote d’Ivoire on the Southwest; by Ghana, Togo, and Benin on the South; and by Niger on the east. The country has a dry tropi¬cal climate with two contrasting seasons. The rainy season generally lasts from May to October, but its duration decreases progressively from the southwest, amounting to only three months in the northern part of the country.

  2. Library Resource
    Artículos de revistas y libros
    Diciembre, 2013
    Ghana, África, África occidental

    Including inland water bodies, Ghana covers 238,539 square kilometers and is located on the south central coast of West Africa. The country shares bor¬ders in the east with Togo, in the north with Burkina Faso, and in the west with Côte d’Ivoire. The topography of Ghana is mainly undulating, with most slopes less than 5 percent and many not exceeding 1 percent. The topography of the high rainforest is, however, mainly strongly rolling. The uplifted edges of the Voltarian basin give rise to narrow plateaus between 300 and 600 meters in elevation (Boateng 1998).

  3. Library Resource
    Artículos de revistas y libros
    Diciembre, 2013
    Níger, África, África occidental

    Niger is a landlocked country in West Africa located between 11°37´ and 23°23´ north latitude and between 00°10´ and 16°00´ east longitude, with an area of 1,267,000 square kilometers. Niger shares borders with Algeria and Libya in the north, Chad in the east, Nigeria and Benin in the south, and Burkina Faso and Mali in the west. Three-fourths of Niger is cov¬ered by the Sahara Desert. The southern part of the country is in the Sahelian climate zone, with Sudan savannah vegetation.

  4. Library Resource
    Artículos de revistas y libros
    Diciembre, 2014
    Senegal, Mauritania, Malí, Burkina Faso, Argelia, Níger, Nigeria, Chad, Sudán, Sudán del Sur, Eritrea, Camerún, República Centroafricana, Etiopía, África, África subsahariana, África Central, África oriental, África septentrional, África austral, África occidental

    In Africa, where most agriculture is rainfed, crop growth is limited by water availability. Rainfall variability during a growing season generally translates into variability in crop production. While the seasonality of rainfall in the drier rangelands can play a significant role in productivity, rain-use efficiency (RUE)—the amount of biomass produced (in kilograms of dry matter per hectare) per millimeter of rainfall—also drives production.

  5. Library Resource
    Sustainable agricultural intensification: The promise of innovative farming practices cover image
    Artículos de revistas y libros
    Enero, 2014
    Global

    Sustainable agricultural intensification holds promise to play a
    role in the broader effort to ensure food security while protecting our natural
    resource base. But what would such a sustainable intensification look like in
    practice? This chapter presents the results of an ex ante assessment of the yield
    and food security potential of 11 technologies for the sustainable intensification
    of the key staple crops of maize, rice, and wheat.

  6. Library Resource
    Global Food Policy Reports 2011 cover image
    Artículos de revistas y libros
    Diciembre, 2012
    Global

    The 2011 Global Food Policy Report is a new annual IFPRI publication that provides a comprehensive, research-based analysis of major food policy challenges at the global, regional, national, and local levels. It highlights important developments and events in food policy that occurred in 2011, discusses lessons learned, offers policy recommendations, presents IFPRI’s food policy tools and indicators, and takes a look forward into 2012. The Report reflects perspectives from across the globe.

  7. Library Resource
    Nourishing millions: Stories of change in nutrition cover image
    Publicación revisada por pares
    Informes e investigaciones
    Junio, 2016
    Global, Etiopía, Brasil, Perú, Tailandia, Viet Nam, Bangladesh, India, Nepal

    Malnutrition costs the world trillions of dollars, but global commitment to improving people’s nutrition is on the rise, and so is our knowledge of how to do so. Over the past 50 years, understanding of nutrition has evolved beyond a narrow focus on hunger and famine. We now know that good nutrition depends not only on people’s access to a wide variety of foods, but also on the care they receive and the environment they live in. A number of countries and programs have exploited this new understanding to make enormous strides in nutrition.

  8. Library Resource
    Climate change and agriculture: Strengthening the role of smallholders cover image
    Publicación revisada por pares
    Marzo, 2016
    Global

    Smallholder farmers have a vital role to play in global food security and nutrition, and in supporting a range of development and climate change goals. Strengthening the resilience and commercial viability of these farmers, particularly women and youth, can increase their capacity to contribute to these global goals.

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