This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.
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Library ResourcePublicación revisada por paresArtículos de revistas y librosDiciembre, 2013Asia meridional, Asia oriental, África subsahariana, América del Sur, África, América Septentrional, Brasil, China, India, Estados Unidos de América, Europa
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Library ResourceDocumentos de política y resúmenesDiciembre, 2013Asia meridional, Asia oriental, África subsahariana, América del Sur, África, Asia, América Septentrional, Brasil, China, India, Estados Unidos de América
This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.
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Library ResourceMultimediaDiciembre, 2014Asia meridional, África septentrional, África oriental, África occidental, Caribe, África subsahariana, África, Asia, América del Sur, India
The Global Hunger Index (GHI) is based on three equally weighted indicators: > Undernourishment: the proportion of undernourished people as a percentage of the population (reflecting the share of the population with insufficient caloric intake); > Child underweight: the proportion of children younger than age five who are underweight (that is, have low weight for their age, reflecting wasting, stunted growth, or both), which is one indicator of child undernutrition; and > Child mortality: the mortality rate of children younger than age five (partially reflecting the fat
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Library ResourcePublicación revisada por paresArtículos de revistas y librosDiciembre, 2014Asia meridional, África septentrional, África oriental, África occidental, Europa oriental, Caribe, África subsahariana, África, Asia, América del Sur, India
With one more year before the 2015 deadline for achieving the Millennium Development Goals, the 2014 Global Hunger Index report offers a multifaceted overview of global hunger that brings new insights to the global debate on where to focus efforts in the fight against hunger and malnutrition. The state of hunger in developing countries as a group has improved since 1990, falling by 39 percent, according to the 2014 GHI.
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Library ResourceDocumentos de política y resúmenesDiciembre, 2004Burkina Faso, Honduras, República Dominicana, Lesotho, Cuba, Nicaragua, India, Senegal, Brasil
Access to land is essential to food production and income generation. It is also a key social and economic asset, crucial for cultural identity, political power and participation in decisionmaking. Social and cultural beliefs often discriminate against people because of gender, social class or ethnic group.
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Library ResourceInformes e investigacionesDiciembre, 2009Namibia, Burkina Faso, Asia, China, Mongolia, Camboya, Indonesia, Laos, Malasia, Filipinas, Tailandia, Viet Nam, Bangladesh, Bhután, India, Maldivas, Nepal, Sri Lanka, Jordania, Rumania, Finlandia, Alemania, Países Bajos
FAO (Food and Agriculture Organization of the United Nations), Germany, IFAD (International Fund for Agricultural Development), Finland, GTZ (Gesellschaft für Technische Zusammenarbeit), UN-Habitat, World Bank and UNDP, and IPC (International NGO/CSO Planning Committee for Food Sovereignty), Food First International Action Network (FIAN), ILC (International Land Coalition), FIG (International Federation of Surveyors) and other development partners are working together with countries to prepare Voluntary Guidelines that will provide practical guidance to states, civil society, the private se
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Library ResourceInformes e investigacionesDiciembre, 2008Angola, Francia, Nigeria, Malí, Zimbabwe, China, Alemania, Indonesia, Bolivia, Ghana, Colombia, Kenya, Japón, Sudáfrica, Malasia, Camerún, Tanzania, Países Bajos, Argentina, India, Sudán, Brasil, República Democrática del Congo
Land Tenure Working Paper 1. This document analyzes the implications for land tenure and land policy of biofuels. It examines the current and likely future impacts of the increasing spread of biofuels on access to land in producer countries, particularly for poorer rural people. It aims to pave the way for future empirical research on the links between the spread of biofuels and access to land, through developing a conceptual framework for such research and through taking stock of data available in the literature.
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Library ResourceInformes e investigacionesDiciembre, 2008Egipto, Bangladesh, Mauritania, Malí, China, Namibia, Perú, Rusia, Níger, Kenya, Filipinas, Viet Nam, Japón, India, Senegal, Sudán, Brasil, Ghana
Land Tenure Working Paper 2. This document analyzes the implications for land tenure and land policy of climate change. It assesses the implications of ongoing anthropogenic climate change resulting from greenhouse gas emissions for land tenure and the role that land policy can play in climate change adaptation planning in the developing world.
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Library ResourceInformes e investigacionesDiciembre, 1997Burkina Faso, Suiza, Chile, Zimbabwe, Austria, Costa Rica, Tailandia, Nepal, Pakistán, Filipinas, Sudáfrica, Tayikistán, Italia, Tanzania, Brasil, India, México, Noruega
The focus of this report is on NRM activities broadly defined as those that promote sustainable agricultural production through improvements in on-farm soil and water management, such as social forestry, micro-watershed management, irrigation water management, and soil conservation.
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Library ResourceInformes e investigacionesDiciembre, 2009Fiji, Bangladesh, Suiza, Alemania, Sri Lanka, Noruega, Islandia, Namibia, Nueva Zelandia, Filipinas, Sudáfrica, Japón, Italia, Países Bajos, India, Maldivas, Gabón, Papua Nueva Guinea
This study provides an introduction to the right to food and human rights principles in international law, explores the relationship between international fisheries instruments and the right to food and seeks to identify components that are considered important for the implementation of the right to food in fisheries legislation.
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