Library Resource
Artículos de revistas y libros
Noviembre, 2013
Senegal, Mauritania, Malí, Burkina Faso, Argelia, Níger, Nigeria, Chad, Sudán, Sudán del Sur, Eritrea, Camerún, República Centroafricana, Etiopía, Angola, Antigua y Barbuda, Belice, Cabo Verde, Comoras, Bahamas, Barbados, Benin, Botswana, Burundi, Congo, República Democrática del Congo, Islas Cook, Côte d'Ivoire, Cuba, Djibouti, Dominica, República Dominicana, Fiji, Gabón, Gambia, Ghana, Granada, Guinea, Guinea-Bissau, Guinea Ecuatorial, Guyana, Haití, Jamaica, Kenya, Kiribati, Lesotho, Liberia, Madagascar, Malawi, Islas Marshall, Mauricio, Micronesia, Mozambique, Namibia, Nauru, Niue, Palau, Papua Nueva Guinea, Rwanda, Saint Kitts y Nevis, Santa Lucía, San Vicente y las Granadinas, Islas Salomón, Samoa, Santo Tomé y Príncipe, Seychelles, Sierra Leona, Somalia, Sudáfrica, Suriname, Esuatini, Tanzania, Timor-Leste, Togo, Tonga, Trinidad y Tabago, Tuvalu, Uganda, Vanuatu, Zambia, Zimbabwe, África, África oriental, Asia meridional, Asia sudoriental, África occidental, África Central
To ensure a food-secure future, farming must become climate resilient. Around the world, governments and communities are adopting innovations that are improving the lives of millions while reducing agriculture’s climate footprint. These successful examples show the many ways climate-smart agriculture can take shape, and should serve as inspiration for future policies and investments.