Atlas de Cobertura del Suelo de Uruguay. Cobertura de Suelo y Cambios 2000-2011 | Land Portal

Informations sur la ressource

Date of publication: 
décembre 2015
Resource Language: 
ISBN / Resource ID: 
FAODOCREP:cbb29559-dd92-47db-ad32-baf339e51253
Pages: 
54
License of the resource: 
Copyright details: 
© FAO. FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way.

Este Atlas proporciona información confiable y actualizada para el conocimiento de la cobertura del suelo en el Uruguay y el análisis de sus cambios a partir del año 2000. El objetivo del mismo es contribuir al monitoreo informado del territorio usando el Sistema de clasificación estandarizado LCCS (Land Cover Classification System) de FAO.

Auteurs et éditeurs

Author(s), editor(s), contributor(s): 

Regional Office for Latin America and the Caribbean

Corporate Author(s): 
FAO logo

FAO Regional Office for Latin America and the Caribbean (FAO Latin America & the Caribbean)

Latin America and the Caribbean was the first region to commit to the complete eradication of hunger through the 2025 Hunger-Free Latin America and the Caribbean Initiative. This renewed political commitment is based on the full conviction that eradicating hunger in the Region is an achievable target.


Latin America and the Caribbean is at the forefront of the global fight against hunger. It is the Region that has made the most progress in reducing the percentage and total number of people suffering from hunger in the past 20 years.

Publisher(s): 
FAO logo

FAO Regional Office for Latin America and the Caribbean (FAO Latin America & the Caribbean)

Latin America and the Caribbean was the first region to commit to the complete eradication of hunger through the 2025 Hunger-Free Latin America and the Caribbean Initiative. This renewed political commitment is based on the full conviction that eradicating hunger in the Region is an achievable target.


Latin America and the Caribbean is at the forefront of the global fight against hunger. It is the Region that has made the most progress in reducing the percentage and total number of people suffering from hunger in the past 20 years.

Fournisseur de données

Partagez cette page