June 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains. Even before COVID-19 reduced incomes and disrupted supply chains, chronic and acute hunger were on the rise due to various factors including conflict, socio-economic conditions, natural hazards, climate change and pests. COVID-19 impacts have led to severe and widespread increases in global food insecurity, affecting vulnerable households in almost every country, with impacts expected to continue through 2021 and into 2022.
Résultats de la recherche
Showing items 1 through 9 of 181.-
Library ResourceDocuments de politique et mémoiresjuin, 2021Kenya, Angola, Tchad, Libéria, Sénégal, Sierra Leone, Guatemala, Kirghizistan, Tadjikistan, Afghanistan, Bangladesh, Bhoutan, Inde, Pakistan, Global
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Library Resource
An analysis based on household data from nine countries
Rapports et recherchesmars, 2015Éthiopie, Kenya, République-Unie de Tanzanie, Nicaragua, Bolivie, Viet Nam, Bangladesh, AlbanieAbout two-thirds of the developing world’s 3 billion rural people live in about 475 million small farm households, working on land plots smaller than 2 hectares. 1 Many are poor and food insecure and have limited access to markets and services. Their choices are constrained, but they farm their land and produce food for a substantial proportion of the world’s population. Besides farming they have multiple economic activities, often in the informal economy, to contribute towards their small incomes.
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Library Resource
Produire plus avec moins d'eau
Rapports et recherchesdécembre, 2002Kenya, Botswana, Burkina Faso, Niger, Togo, Guatemala, Honduras, Nicaragua, Philippines, Bangladesh, Iran, Sri Lanka, Iraq, Qatarl'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
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Library ResourceArticles et Livresfévrier, 2019Qatar, Bangladesh, Honduras, États-Unis d'Amérique, Allemagne, Sri Lanka, Pakistan, Jordanie, République-Unie de Tanzanie, Koweït, Arabie saoudite, Pays-Bas, Iraq, Chine, Inde, Iran, Philippines, Nicaragua, Italie, Émirats arabes unis, Malte, Brésil, Global
Water - Source of food security. World Food Day: 16 October 2002.<p></p>Water and food security are intimately connected. Many of the over 800 million people in the world who still go hungry live in water-scarce regions. When FAO launched its Special Programme for Food Security in 1994, it was well aware that limited access to water was often a major constraint to increasing food production.
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Library ResourceArticles et Livresfévrier, 2019Qatar, Burkina Faso, Bangladesh, Honduras, Philippines, Iraq, Guatemala, Sri Lanka, Botswana, Iran, Nicaragua, Niger, Togo, Kenya
l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
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Library ResourceRapports et recherchesjuillet, 2018Mozambique, Burkina Faso, Bangladesh, Honduras, Philippines, Afrique du Sud, Italie, Iran, Argentine, Inde, Niger
In developed and developing countries all over the world, farmers and indigenous and local communities have traditional knowledge, expertise, skills and practices related to food security and to food and agricultural production and diversity. Since its creation in 1945, FAO has recognized the significant contributions these make to food and agriculture, and the relevance of on-farm/in situ and ex situ conservation of genetic resources for food and agriculture.
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Library ResourceArticles et Livresdécembre, 2018Haïti, Jordanie, Bangladesh, États-Unis d'Amérique, Japon, Zambie, Chine, Italie, Indonésie, Ghana, Costa Rica, Mexique, Thaïlande
The integration of food into urban planning is a crucial and emerging topic.
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Library ResourceArticles et Livresdécembre, 2018Mozambique, Bangladesh, États-Unis d'Amérique, Philippines, Haïti, Japon, Chili, Chine, Myanmar, Indonésie, Portugal, Irlande, Canada, Argentine, Royaume-Uni, Italie, Sri Lanka, Mexique, Nouvelle-Zélande
This new guide describes the application of spatial technology to improve disaster risk management (DRM) within the aquaculture sector. DRM requires interrelated actions and activities to ensure early warning, prevention, preparedness, response and recovery for a wide range of natural, technological and complex disasters that can impact aquaculture operations and livelihoods.<p></p><p></p>Spatial technology refers to systems and tools that acquire, manage and analyse data that have geographic context.
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Library ResourceArticles et Livresnovembre, 2018Ouganda, Congo, Guinée équatoriale, Lesotho, Afrique du Sud, Sénégal, Togo, Nicaragua, Bolivie, Brésil, Chili, Colombie, Pérou, Suriname, Cambodge, Bangladesh, Jordanie, Pays-Bas, Australie, Nouvelle-Zélande, Fidji, Micronésie
Access to safe water and sanitation and sound management of freshwater ecosystems are at the core of sustainable development. This is the aim of Sustainable Development Goal 6 (SDG 6), which includes approaches to water management such as environmental flow requirements, international cooperation, capacity building and stakeholder participation.
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Library ResourceArticles et Livresdécembre, 2018Mozambique, Bangladesh, États-Unis d'Amérique, Philippines, Haïti, Japon, Chili, Chine, Myanmar, Indonésie, Portugal, Irlande, Canada, Argentine, Royaume-Uni, Italie, Sri Lanka, Mexique, Nouvelle-Zélande
This new guide describes the application of spatial technology to improve disaster risk management (DRM) within the aquaculture sector. DRM requires interrelated actions and activities to ensure early warning, prevention, preparedness, response and recovery for a wide range of natural, technological and complex disasters that can impact aquaculture operations and livelihoods. <p></p>Spatial technology refers to systems and tools that acquire, manage and analyse data that have geographic context.
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