Para que los proyectos para el desarrollo reduzcan la pobreza rural tendrán que restablecer el equilibrio entre las mujeres y sus recursos forestales. Esta publicación describe la importancia que tienen par alas mujeres los productos forestales, las difficultades que ellas experimentan actualmente cuando intentan obtenerlos, y lo que se puede hacer para mejorar la situación.
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Showing items 1 through 9 of 5.-
Library ResourceJournal Articles & BooksDecember, 1993Indonesia, India, Jamaica, Honduras, China
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Library ResourceJournal Articles & BooksDecember, 1993France, United States of America, Spain, Germany, China, Indonesia, Cuba, Thailand, Laos, Philippines, Singapore, Vietnam, Japan, Italy, Portugal, Netherlands, India, Brazil, Cambodia
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Library ResourceJournal Articles & BooksDecember, 1993Liberia, Nigeria, Italy, Indonesia, Ghana, Sierra Leone, Brazil, Austria, Africa
In the context of developing a practicable and cost effective method for obtaining a country’s forest area by remote sensing, the computer processing of NOAA AVHRR HRPT data covering Liberia was investigated. The only cloud-free scene then recorded turned out to be severely and unevenly affected by atmospheric haze. To mitigate the effects of this, the country was divided into six areas (strata) of more uniform haze conditions.
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Library ResourceJournal Articles & BooksJanuary, 1994Southern Asia, Africa, Bangladesh, China, Gambia, Guatemala, India, Indonesia, Kenya, Malawi, Philippines, Rwanda, Zambia
Why should there be a book about the commercialization of subsistence agriculture, economic development, and nutrition? There are two compelling resasons. First, concerns and suspicions about adverse effects on the poor of commercialization of subsistence agriculture persist and influence policy of developing countries and of donor agencies.
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Library ResourceJournal Articles & BooksJanuary, 1994Southern Asia, Africa, Bangladesh, China, Gambia, Guatemala, India, Indonesia, Kenya, Malawi, Philippines, Rwanda, Zambia
The distributional benefits of commercialization of agriculture, access to commercialization opportunities, and sharing of commercialization risks are functions of institutional arrangements. Obviously, the indirect food security and nutritional effects are, thereby, partly a function of such institutional arrangements. This chapter explores the relevance to food security of one form of contractual relationship in agriculture: formal contracts between producers and buyers (generally processors or exporters), a production and marketing system known as contract farming.
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