Despite challenges in many river
basins, overall the planet has
enough water to meet the full range
of peoples’ and ecosystems’ needs
for the foreseeable future, but
equity will only be achieved through
judicious and creative management.
Despite challenges in many river
basins, overall the planet has
enough water to meet the full range
of peoples’ and ecosystems’ needs
for the foreseeable future, but
equity will only be achieved through
judicious and creative management.
This working paper reviews the experiences of the Challenge Program on Water and Food (CPWF) with 14 “small
grants for impact” that were contracted in early 2006 and operated for periods of 12 to 18 months. For a total
investment of under US$1 million – less than the equivalent of a typical 3-5 year CPWF research for development
project in Phase 1, the small grant projects made significant contributions to identifying water and food technology
for specific end users (thus showing the potential of CPWF research in general); to better understanding of
Urbanization is one of the key drivers of change in the world today. The world‟s urban population currently stands at around 3.5 billion. It will almost double to more than 6 billion by 2050. This is a challenge not only for urban areas but also for rural areas, because many people, especially the young, will migrate from rural areas to urban areas over this period. When addressing urbanization challenges, we are also addressing, directly or indirectly, rural and territorial development. What do we have to do to ensure people‟s access to good nutrition in cities?
The Symposium on Legal Aspects of Large Scale Investments in Land: Implications for Food Security and Rural Development was held at FAO Headquarters in Rome on March 4th 2011. The Symposium was co-hosted by FAO and the World Food Law Institute at Howard University School of Law.
Land Tenure Working Paper 21. This paper draws on proceedings of a meeting held to discuss the impact of growing private sector investments in land, fisheries and forests. This meeting, aimed at the private sector, took place at FAO headquarters on 28 February and 1 March 2011. The purpose of this paper is to provide a record of the discussion from the private sector perspective. The first section provides the context which led to the workshop concept.
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