This paper was prepared within the “Cooperatives and their alternatives” component of the Agrarian Structures Initiative (ASI) which a regional program of FAO in Europe and Central Asia. This paper outlines some of the main issues influencing the development (or not) of farmer and rural organisations and presents in further detail the specific situation in Armenia, Georgia and Moldova. All three countries returned ownership of the majority of land to the rural population.
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Showing items 1 through 9 of 144.-
Library ResourceReports & ResearchDecember, 2013Armenia, Georgia, Moldova
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Library ResourceConference Papers & ReportsMarch, 2019Eastern Europe, Western Europe
Most countries in Western Europe have a long tradition for implementing land consolidation projects. In Central and Eastern Europe, land reforms from 1990 on in most countries resulted in farm structures characterized by excessive land fragmentation and small average farm sizes. Most CEE countries have introduced land consolidation instruments to address the structural problems. FAO has from 2000 on supported land consolidation in the region.
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Library ResourceConference Papers & ReportsMarch, 2018Eastern Europe, Western Europe
Most transition countries in Central and Eastern Europe (CEE) face enormous challenges in developing a viable land structure, requiring a set of measures which is unprecedented in its scale and intensity to speed up this process. Analysis of policy initiatives in CEE countries illustrates that options for solving fragmentation and small scale of farms have concentrated on particular instruments like land consolidation and land banking.
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Library ResourceReports & ResearchSeptember, 2018Equatorial Guinea, United States of America, Dominican Republic, Sweden, Sri Lanka, Indonesia, Republic of Korea, Costa Rica, Poland, Netherlands, Latvia, Austria, Iran, Finland, Thailand, Morocco, Japan, Italy, Norway, Sudan, Brazil, Cuba
Report of the 24th Session of the Committee on Forestry
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Library ResourceReports & ResearchDecember, 2009Angola, Liechtenstein, Bangladesh, United States of America, Congo, Comoros, Cameroon, Uzbekistan, Switzerland, Kenya, Zambia, Denmark, Rwanda, Philippines, Kyrgyzstan, Italy, Brazil, Tunisia, Argentina, Sudan, Papua New Guinea, Czech Republic
Forests, trees and woodlands cover almost one-third of the Earth’s land area. They are a crucial source of food and income for more than a billion people around the globe. They provide a variety of wood and non-wood products and vital ecosystem services – preventing erosion from wind and water, preserving water quality, shading crops and livestock, absorbing carbon which contributes to countering climate change, and providing habitat for many species of plants and animals, thus helping to conserve the planet’s biological diversity.
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Library ResourceReports & ResearchJuly, 2018Slovakia, Lithuania, Hungary, Germany, China, Italy, Latvia, Austria, Finland, Romania, Czech Republic
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Library ResourceReports & ResearchApril, 2018France, Estonia, Belgium, Austria, Azerbaijan, Bulgaria, Croatia, Albania, Ukraine, Denmark, Belarus, Portugal, Poland, Cyprus, Ireland, Canada, Kazakhstan, Moldova, Finland, Armenia, Czech Republic
Rapport de la session conjointe du Comité des forêts et de l'industrie forestière et de la Commission européenne des forêts<p></p>Varsovie, Pologne<p></p>9-13 octobre 2017
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Library ResourceReports & ResearchSeptember, 2018Angola, Bangladesh, Sri Lanka, Indonesia, Bulgaria, Bolivia, Congo, Costa Rica, Colombia, Botswana, Ecuador, Chad, Burkina Faso, Burundi, El Salvador, Chile, China, Australia, Cuba, Guinea, Albania, Argentina, Austria
Report of the 24th Session of the Committee on Forestry
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Library ResourceReports & ResearchJuly, 2018Slovakia, Lithuania, Hungary, Sweden, Italy, Austria, Finland, Romania, Czech Republic
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Library ResourceReports & ResearchOctober, 2018Rwanda, Egypt, Morocco, Bangladesh, Kenya, Zambia, Vietnam, Chile, Zimbabwe, Colombia, Bolivia, Ghana, Thailand, Hungary, Panama
The focus of Strategic Objective 2 stems from FAO’s vision for sustainable agriculture, which is at the heart of the 2030 Agenda. This evaluation assessed FAO’s efforts in promoting integrated approaches for making agriculture, forestry and fisheries more productive and sustainable. These efforts have proven to be highly relevant in countries where agriculture and food systems face urgent sustainability challenges.
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