Assesses the effect (balance or imbalance) of the present relationships between the natural resource base and human activities; examines the role of some potentially destabilising forces, i.e, international markets, government programmes and socio-economic stratification; and reviews government's role in terms of its contributions to prudent natural resource management and options for the promotion of sustainable rural development.
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Showing items 1 through 9 of 5.-
Library ResourceReports & ResearchDecember, 1991Botswana, Africa, Southern Africa
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Library ResourceJournal Articles & BooksDecember, 1991Kenya, Africa, Eastern Africa
The first chapter gives a brief description of a pastoral production system, as envisaged by the study team and outlines the multi-disciplinary approach of the study, its sampling design and the data collected. Chapters 2 & 3 describe Kenya's biophysical and socio-economic environments, within which the Maasai livestock production system operates. The biophysical environment of the study site is described in detail in Chapter 4. Chapter 5 describes the social organization of the Maasai and how it affects their use of livestock and grazing resources.
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Library ResourceJournal Articles & BooksDecember, 1991Nepal, France, Bolivia, Sudan, Thailand, Italy
To produce the desired results, therefore, watershed management efforts must incorporate "forest hydrology", "soil and water conservation" and "land use planning" into a broader, logical framework that takes into consideration not only physical interrelationships but economic, social and institutional factors as well. In this issue, Unasylva examines several facets of watershed management.
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Library ResourceJournal Articles & BooksDecember, 1991France, Zambia, Afghanistan, Zimbabwe, Australia, Greece, Guinea, Ethiopia, Pakistan, Colombia, Panama, Kenya, Jordan, Philippines, Libya, Italy, Botswana, Netherlands, Argentina, Sudan, Europe, Asia, Africa, Northern America
Extensive grazing is the predominant form of land use on at least a quarter of the world’s land surface, in which livestock are raised on food that comes mainly from rangelands. Extensive grazing differs from crop or forestry production, in which the produce remains in situ whilst growing. Evaluation for extensive grazing, unlike that for cropping or forestry, must take into account the production of both grazing forage, termed primary production, and the livestock that feed on this forage, termed secondary production.
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Library ResourcePolicy Papers & BriefsDecember, 1991Ghana, Africa
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