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Showing items 1 through 9 of 3.
  1. Library Resource
    Reports & Research
    July, 2018
    Mozambique, Burkina Faso, Bangladesh, Honduras, Philippines, South Africa, Italy, Iran, Argentina, India, Niger

    In developed and developing countries all over the world, farmers and indigenous and local communities have traditional knowledge, expertise, skills and practices related to food security and to food and agricultural production and diversity. Since its creation in 1945, FAO has recognized the significant contributions these make to food and agriculture, and the relevance of on-farm/in situ and ex situ conservation of genetic resources for food and agriculture.

  2. Library Resource
    Journal Articles & Books
    September, 2018
    Tanzania, Ecuador, Kenya, South Africa, Tajikistan, Chile, Zimbabwe, Namibia, Indonesia, Botswana, Australia, Bolivia, Austria, Argentina, India, Pakistan, Mexico, Mongolia

    La gestión sostenible de la vida silvestre es objeto de considerable atención en el debate internacional debido a su importancia para la conservación de la biodiversidad, la seguridad humana, los medios de subsistencia y la seguridad alimentaria. Las poblaciones locales han gestionado las especies silvestres durante milenios, incluso a través de la caza. En este número se presentan ejemplos suficientes para demostrar que en la era moderna también es factible la gestión sostenible de la vida silv estre.

  3. Library Resource

    Lessons from Argentina, India, Kenya and Zimbabwe

    Reports & Research
    February, 2017
    Kenya, Zimbabwe, Argentina, India

    With the start of a commodity boom cycle in the early 2000s, many resource-rich countries reaped benefits as prices for commodities increased over the ensuing decade. Many of these countries see mining as a central element of modernising their economies, and actively promote investment in the mining and extractives sector. Indeed,between 2000 and 2012, investment spending by global oil, gas, and mining companies increased five-fold, especially in Latin American and sub-Saharan Africa.


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