In developed and developing countries all over the world, farmers and indigenous and local communities have traditional knowledge, expertise, skills and practices related to food security and to food and agricultural production and diversity. Since its creation in 1945, FAO has recognized the significant contributions these make to food and agriculture, and the relevance of on-farm/in situ and ex situ conservation of genetic resources for food and agriculture.
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Library ResourceReports & ResearchJuly, 2018Mozambique, Burkina Faso, Bangladesh, Honduras, Philippines, South Africa, Italy, Iran, Argentina, India, Niger
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Library ResourceJournal Articles & BooksJune, 2018Burkina Faso, Samoa, Namibia, Indonesia, Brazil, Ethiopia, Panama
Pedoman ini adalah instrumen global, komprehensif pertama tentang tenurial dan pengelolaannya yang disusun melalui proses negosiasi antar pemerintah. Pedoman ini menguraikan tentang prinsip dan standar praktik bertanggung jawab mengenai pemanfaatan dan penguasaan tanah, perikanan dan hutan yang diterima secara internasional.
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Library ResourceJournal Articles & BooksApril, 2018Mozambique, Philippines, South Africa, Singapore, Malaysia, Japan, Thailand, Cambodia, China, Zimbabwe, Indonesia, Ghana, India, Republic of Korea, Colombia, Brazil, Cuba, Asia
This study draws on some case studies of land reforms in different South Asian countries. These reforms came on the national and international agenda in a major way in the post- World-War II period and were led by the transition theory, requiring agriculture to provide both surplus and labor for the growth of a modern industrial economy and leading to focus on efficiency in agricultural production (which would release resources -capital and labor- for investment in the modern industrial sector), rather than on distribution.
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