Produire plus avec moins d'eau
l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
Wildlife management is the focus of considerable international debate because of its importance for biodiversity conservation, human safety, livelihoods and food security. Local people have been managing wildlife for millennia, including through hunting. Sufficient examples are presented in this edition to show that sustainable wildlife management is also feasible in the modern era.
l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
The present study, by the Chief of the Agrarian and Water Law Section of the FAO Legislation Branch, is intended to explore in greater depth the value of legislation to the land use planning process. It is, on the one hand, an exploration of the ways in which legislation serves to provide the structural underpinnings for and connections between the technical disciplines which have long been associated with the land use planning effort.
The AQUASTAT Programme was initiated with a view to presenting a comprehensive picture of water resources and irrigation in developing countries and providing systematic, upto-date and reliable information on water for agriculture and rural development. This report presents the results of the most recent survey carried out in the 53 countries of Africa, and it analyses the changes that have occurred in the ten years since the first survey. Following the AQUASTAT methodology, the survey relied as much as possible on country-based statistics and information.
Este estudio es una contribución más en la tarea de realizar un inventario mundial de experiencias nacionales en el campo de la legislación y administración de aguas. Dado su interés en fomentar la producción agrícola, que requiere un mayor uso consultivo del recurso agua, la FAO se ha ocupado siempre de los aspectos institucionales y jurídicos de la gestión del recurso agua.
Cette publication a été lancée lors du colloque international sur le carbone organique du sol (GSOC) qui s’est tenu au siège de la FAO (Rome, 21-23 mars 2017). Pour les preneurs de décisions et les praticiens, il offre une vue d’ensemble sur les principaux faits et informations scientifiques concernant les connaissances actuelles et les lacunes de savoirs sur le carbone organique du sol.
This brochure presents FAO’s work on mainstreaming biodiversity as a cross-cutting theme in the agriculture, fisheries and forestry sectors. It provides examples of on-the-ground activities and highlights relevant international mechanisms. It shows how biodiversity and ecosystems benefit people in countless ways by providing food, clean water, shelter and raw materials for our basic needs. Agriculture is a major user of biodiversity but also has the potential to contribute to the protection of biodiversity.
This manual presents a methodology for assessing woodfuel supply and demand at the level of the displacement camp through the collection of primary data in the field and remote sensing analysis. The methodology uses a multi-sectoral approach to assess the energy-related needs and challenges of people in both displaced and host communities. The first part of the manual presents the methodology for assessing demand for woodfuel, which is structured around four sequential steps.
Report of the 24th Session of the Committee on Forestry
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