Search results
Showing items 1 through 9 of 70.
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Library Resource
Innovative practices from the field and building on experience
Conference Papers & Reports
Kenya, Malawi, Somalia, Tanzania, South Africa, Guinea, Guinea-Bissau, Liberia, Mali, Mauritania, Niger, Senegal, Sierra Leone, Guatemala, Colombia, Mongolia
As part of the efforts to find sustainable solutions to complex land tenure issues, multi-stakeholder platforms (MSPs) create an inclusive forum where actors can discuss problems and propose solutions to improve governance of tenure and provide better access to natural resources. This publication highlights how MSPs at regional, national and local level demonstrate forward thinking, including innovative practices and approaches to respond to the above mentioned social challenges, for the benefit of all.
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Library Resource
Pratiques innovantes issues du terrain et enseignements tirés de l’expérience
Conference Papers & Reports
Kenya, Malawi, Somalia, Tanzania, South Africa, Guinea, Guinea-Bissau, Liberia, Mali, Mauritania, Niger, Senegal, Sierra Leone, Guatemala, Colombia, Mongolia
Dans le cadre de la recherche de réponses durables aux questions foncières complexes, les plateformes multi-acteurs offrent un lieu de débat ouvert qui permet aux acteurs d’aborder les problèmes et de proposer des solutions pour améliorer la gouvernance foncière et l’accès aux ressources naturelles.
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Library Resource
Eritrea, Tanzania, Zimbabwe, Southern Africa, South Africa, Gambia, Nigeria, Barbados, Cuba, China, Mongolia, Armenia
As of 2017, SGP has awarded over 3,800 small grants to land degradation projects in over 120 countries, many of which are in regions with extreme levels of poverty and food insecurity across Africa and Latin America. Africa, in particular, is experiencing the highest population growth of the developing world, while being exposed and vulnerable to the rising impact from climate change.
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Library Resource
Egypt, Sudan, Kenya, Tanzania, Southern Africa, South Africa, Nigeria, Mexico, Brazil, Colombia, Ecuador, Peru, United States of America, Japan, Philippines, Iran, Nepal
Agriculture influences and shapes the world’s ecosystems, but not always in a positive way. More than 2.5 billion people are globally involved as stewards of land and water ecosystems that constitute the natural resource base for feeding the current and future world population. Yet, conventional agronomic interventions based on ‘hard’ agricultural engineering compromise various eco-services that are required for sustainable agricultural development.
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Library Resource
Tanzania, Yemen, Nigeria, Nepal, Somalia, Ecuador, Chile, Guatemala, China, Colombia, Indonesia, Australia, Bolivia, Nicaragua, India, Sudan, Namibia, Uruguay
En 2016, el Centro para la Autonomía y el Desarrollo de los Pueblos Indígenas (CADPI), junto con el equipo de Pueblos Indígenas de FAO y el apoyo técnico del equipo de Tenencia de la Tierra de FAO, implementaron un programa de desarrollo de capacidades para y con los pueblos indígenas de Mesoamérica sobre las Directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques en el contexto de la seguridad alimentaria nacional (VGGT).<p></p>El presente manual sistematiza todo el material didáctico y la experiencia recopilada durante el pro
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Library Resource
Nepal, Egypt, Nigeria, Rwanda, South Africa, El Salvador, Japan, Burundi, Peru, Mexico, Tanzania, Ecuador, Colombia, Iran, South Sudan, Sudan, Uganda, Kenya
Accessibility to clean and sufficient water resources for agriculture is key in feeding the steadily increasing world population in a sustainable manner. Nature-Based Solutions (NBS) offer a promising contribution to enhance availability and quality of water for productive purposes and human consumption, while simultaneously striving to preserve the integrity and intrinsic value of the ecosystems. Implementing successful NBS for water management, however, is not an easy task since many ecosystems are already severely degraded, and exploited beyond their regenerative capacity.
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Library Resource
Tanzania, Switzerland, United States of America, Kenya, South Africa, Tajikistan, Zimbabwe, Namibia, Indonesia, Botswana, Australia, Canada, New Zealand, Pakistan, Finland, Mexico, Mongolia
Wildlife management is the focus of considerable international debate because of its importance for biodiversity conservation, human safety, livelihoods and food security. Local people have been managing wildlife for millennia, including through hunting. Sufficient examples are presented in this edition to show that sustainable wildlife management is also feasible in the modern era.
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Library Resource
Kenya, Tanzania, Burkina Faso, Benin, Nepal, South Africa, Nicaragua, Vietnam, Mozambique, Thailand, Madagascar, China, Myanmar, Indonesia, Ecuador, Bolivia, Ghana, Senegal, Cameroon, Norway, Cambodia
Milones de personas de todo el mundo dependen de recursos naturales, como la tierra, la pesca y los bosques, que se utilizan de manera colectiva como propiedades<p></p>comunales. Estas son fundamentales para la cultura, el bienestar y la identidad cultural. Como fuente de alimentos e ingresos, constituyen una importante red de seguridad, en particular para las personas más vulnerables y marginadas.
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Library Resource
Kenya, Tanzania, Burkina Faso, Benin, Nepal, South Africa, Nicaragua, Vietnam, Mozambique, Thailand, Madagascar, China, Myanmar, Indonesia, Ecuador, Bolivia, Ghana, Senegal, Cameroon, Norway, Cambodia
Millones de personas de todo el mundo dependen de recursos naturales, como la tierra, la pesca y los bosques, que se utilizan de manera colectiva como propiedades comunales. Estas son fundamentales para la cultura, el bienestar y la identidad cultural. Como fuente de alimentos e ingresos, constituyen una importante red de seguridad, en particular para las personas más vulnerables y marginadas.
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Library Resource
Indonesia, Burkina Faso, Bangladesh, Honduras, Qatar, Zambia, Israel, Guatemala, China, Sri Lanka, Tanzania, Botswana, Guinea-Bissau, Bolivia, Kuwait, Malta, Nicaragua, India, Niger, Togo
El agua - fuente de seguridad alimentaria/Día mundial de la alimentación: 16 Octubre 2002
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