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Showing items 1 through 9 of 3.
  1. Library Resource
    Institutional & promotional materials
    May, 2018
    Kenya, Rwanda, Egypt, United States of America, Tanzania, Zambia, Lesotho, Mozambique, Samoa, Jordan, Indonesia, Botswana, Iran, Malawi, Niger, Lebanon

    This brochure presents FAO’s work on mainstreaming biodiversity as a cross-cutting theme in the agriculture, fisheries and forestry sectors. It provides examples of on-the-ground activities and highlights relevant international mechanisms. It shows how biodiversity and ecosystems benefit people in countless ways by providing food, clean water, shelter and raw materials for our basic needs. Agriculture is a major user of biodiversity but also has the potential to contribute to the protection of biodiversity.

  2. Library Resource
    Institutional & promotional materials
    March, 2019
    South Africa, Lesotho, Zimbabwe, United States of America

    The five articles in these newsletter are a good reflection of what FAO does on a day to day basis in Lesotho. Our work spans from high policy and strategic level engagements to downstream initiatives with rural communities. The human interest stories shared in these articles show the importance of healthy natural resource base in improving and sustaining the livelihoods of the rural poor.

  3. Library Resource
    Institutional & promotional materials
    December, 2016
    Rwanda, Egypt, Morocco, Denmark, Switzerland, United States of America, Kenya, South Africa, Yemen, Turkey, Spain, Burundi, China, Tanzania, Norway, Netherlands, Russia, Sudan, Malaysia, Saudi Arabia, United Arab Emirates

    This study analyses Egypt’s agricultural sector and its performance over time, identifies constraints to increasing production and exports, and examines the key role of trade in inclusive agriculture development. After a review of current trends in the agricultural sector and trade policies, the study elaborates on the main pillars of Egypt’s current agricultural development strategy and the factors inhibiting growth of agricultural production and trade.

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