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Showing items 1 through 9 of 98.
  1. Library Resource
    Document aggregated from Resource Equity Landwise Database
    January, 1872
    Dominica
  2. Library Resource
    Document aggregated from Resource Equity Landwise Database
    January, 1910
    Dominica
  3. Library Resource
    Document aggregated from Resource Equity Landwise Database
    January, 1978
    Dominica
  4. Library Resource
    Institutional & promotional materials
    December, 2016
    Dominica, Jamaica, Saint Vincent and the Grenadines, Saint Lucia, Barbados, Brazil

    Saint Lucia and FAO have partnered since the country joined the organization in 1979. Assistance has been geared towards sustainable agricultural development and food and nutrition security, with a parallel focus on natural resource management. Ranging from national policy support to community-level projects, interventions seek to improve agricultural productivity and local food production as well as income-earning opportunities for rural communities. Other key features of cooperation are disaster risk management and adaptation to climate change.

  5. Library Resource
    Journal Articles & Books
    October, 2018
    Germany, Dominica, France, Honduras, Japan, Nicaragua, Panama, Dominican Republic, Chile, Guatemala, Montenegro, Cameroon, Belize, Colombia, Ghana, Ecuador, Costa Rica, Mexico, Brazil

    The World Banana Forum (WBF) publication developed a methodological guide to reduce water and carbon footprints in banana plantations worldwide. Members of the Working Group (WG) on Sustainable Production Systems and Environmental Impact acknowledged the contribution of banana production in the total global GHG emissions and the consumption of freshwater in the economic activity, both stressed in the 2015 Paris Climate Conference (COP21), having the agricultural sector a high mitigation potential.

  6. Library Resource
    Journal Articles & Books
    July, 2018
    Dominica, Burkina Faso, Honduras, Belgium, Uzbekistan, South Africa, Lesotho, Uganda, Spain, Zimbabwe, Denmark, Germany, Tanzania, Zambia, Netherlands, Nicaragua, Senegal, Italy, Brazil, Switzerland

    From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago. Over the years, the division of responsibilities and labour within households and communities tended to place farming and nutrition-related tasks under women’s domain. Nowadays, in many societies women continue to be mainly responsible for family food security and nutrition.

  7. Library Resource
    Institutional & promotional materials
    August, 2018
    Dominica, Grenada, Saint Vincent and the Grenadines, Barbados

    Saint Vincent and the Grenadines joined FAO in 1981. Early assistance was delivered through a range of interventions focusing on capacity building, policy formulation, agricultural planning and legislation development. More recently, interventions have addressed food security programmes, technology transfer for improved production and strengthening of market infrastructure. A major feature of current cooperation is resilience building in the face of climate change.

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