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  1. Library Resource
    Reports & Research
    January, 2015
    Ethiopia, Africa, Eastern Africa, Bangladesh, Kenya, Mali

    In the context of increasing vulnerability to climate change for people dependent on natural resources for their livelihoods, the International Food Policy Research Institute and partner organizations in Ethiopia, Kenya, Mali, and Bangladesh undertook a project broadly aiming to create knowledge that will help policymakers and development agencies to strengthen the capacity of male and female smallholder farmers and livestock keepers to manage climate-related risks.

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