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Showing items 1 through 9 of 20.
  1. Library Resource
    2016 Global hunger index: Getting to zero hunger cover image
    Journal Articles & Books
    Peer-reviewed publication
    October, 2016
    Global

    The developing world has made substantial progress in reducing hunger since 2000. The 2016 Global Hunger Index (GHI) shows that the level of hunger in developing countries as a group has fallen by 29 percent. Yet this progress has been uneven, and great disparities in hunger continue to exist at the regional, national, and subnational levels.

  2. Library Resource
    Training Resources & Tools
    January, 2014
    Africa, Global, Asia, Europe, Northern America, Australia

    The AgriTech Toolbox enables researchers and policymakers to examine how alternative agricultural practices and technologies can impact farm yields, food prices, natural resource use, hunger, malnutrition, land use and global trade in 2050, when climate change impacts may be severe. As a result, it can inform the right mix of policies and investments needed to tackle the challenges agriculture faces in the coming decades. The AgriTech toolbox models the impacts of 10 technologies on farm yields, food prices, natural resource use, hunger, malnutrition, land use and global trade.

  3. Library Resource
    Climate change and agricultural policy options: A global-to-local approach cover image
    Policy Papers & Briefs
    November, 2016
    Global

    Climate change is a significant and growing threat to food security—already affecting vulnerable populations in many developing countries, and expected to affect ever more people in more places, unless action is taken beginning today. Current scenarios for business-as-usual farming under climate change project growing food security challenges by 2050. Worst hit will be underdeveloped regions of the world where food insecurity is already a problem and populations are vulnerable to shocks (Rosegrant et al. 2014).

  4. Library Resource
    Climate change and agriculture: Strengthening the role of smallholders cover image
    Peer-reviewed publication
    March, 2016
    Global

    Smallholder farmers have a vital role to play in global food security and nutrition, and in supporting a range of development and climate change goals. Strengthening the resilience and commercial viability of these farmers, particularly women and youth, can increase their capacity to contribute to these global goals.

  5. Library Resource
    Empowering women to achieve food security cover image
    Policy Papers & Briefs
    August, 2001
    Global

    Women play important roles as producers of food, managers of natural resources, income earners, and caretakers of household food and nutrition security. Giving women the same access to physical and human resources as men could increase agricultural productivity, just as increases in women’s education and improvements in women’s status over the past quarter century have contributed to more than half of the reduction in the rate of child malnutrition.

  6. Library Resource
    Reports & Research
    January, 1998
    Global

    In this paper, David Bathrick describes the almost revolutionary changes that have taken place in the economic arena in recent years. This is a story of paradigm shift, where government-led economic growth through the 1970s gave way to the increasingly market-led growth we see now.

  7. Library Resource
    Reports & Research
    January, 2008
    Global

    Global climate change poses great risks to poor people whose livelihoods depend directly on the use of natural resources. Mitigation of the adverse effects of climate change is a high priority on the international agenda. Carbon trading, under the Kyoto Protocol as well as outside the protocol, is growing rapidly from a small base and is expected to increase dramatically under present trends.

  8. Library Resource
    Global Food Policy Reports 2011 cover image
    Journal Articles & Books
    December, 2012
    Global

    The 2011 Global Food Policy Report is a new annual IFPRI publication that provides a comprehensive, research-based analysis of major food policy challenges at the global, regional, national, and local levels. It highlights important developments and events in food policy that occurred in 2011, discusses lessons learned, offers policy recommendations, presents IFPRI’s food policy tools and indicators, and takes a look forward into 2012. The Report reflects perspectives from across the globe.

  9. Library Resource
    Reports & Research
    January, 2002
    Global

    "... Based on a global model of supply and demand for food and water, this report shows that if current water policies continue, farmers will indeed find it difficult to meet the world’s food needs. Hardest hit will be the world’s poorest people. The results from the model used in this report also show the consequences of changing the course of water policy. Further inattention to water-related investments and policies will produce a severe water crisis, which will lead in turn to a food crisis.

  10. Library Resource
    Human capital accumulation, migration, and the transition from urban poverty cover image
    Policy Papers & Briefs
    January, 2009
    Global

    This paper examines determinants and consequences of migration from urban slums using panel data from two Nairobi slums. We analyze migration behavior of both adults and children. First, empirical analysis of labor market dynamics shows that schooling is complementary with experience (measured by duration in Nairobi) in slums jointly increasing the probability of migration to non-slum urban areas, and that labor-market returns to schooling and experience are low within slums.

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