Infrastructure plays an important role in increasing farm profit, since it reduces transaction costs which affect input and output price. The vegetable farming profit is relatively high although it varies, due to different infrastructure conditions. The study was conducted to analyze the level of profit efficiency due to various infrastructure conditions and to reveal the determinants of vegetable farming profit. The research was conducted in West Java, Indonesia with 192 sample farming activities.

Agricultural water management (AWM) interventions, such as soil and water conservation or small-scale irrigation around small-scale water reservoirs, have repeatedly shown benefits to yields, soil fertility and water availability – at the field and experimental farm scale. It is assumed that these benefits will result in better and more sustainable livelihoods. However, there has been little published evidence of such wide-scale beneficial impacts.

The Challenge Program on Water and Food (CPWF) was a 10-year (January 1, 2004–December 31, 2013) investment by the CGIAR, conducted over two phases and aimed at an overarching goal of raising water productivity and improving food security while helping alleviate poverty, improve health, and attain environmental security. This review, undertaken between November 2013 and March 2014, was commissioned by CPWF to assess CPWF’s achievements, but also to identify lessons to take forward by CGIAR Research Programs (CRPs) and other research and development stakeholders.

Following the two-day WLE Ganges Regional Research Workshop on the CPWF Delta Program, a smaller meeting was held with fourteen participants. This meeting focused on providing insights from CPWF’s work in the Ganges and developing recommendations for the design team that will develop the WLE Ganges proposal. Discussions were based on the recently drafted Ganges Focal Region Development Challenge concept note following a WLE meeting in Amman, Jordan. Participants included key members of the CPWF-Ganges research team and representatives of the WLE Ganges ‘hills’ and ‘plains’ regions.

José Graziano da Silva, Director-General of the United Nations Food and Agriculture Organization (FAO), on the role of family farms for global food security, the need for sound rural development stategies and the responsibility of governments, the private sector and civil society.

Family farming has many different meanings to many different people. While such farms come in all shape and sizes, one thing all practitioners agree on is that family farming is more than a business – it’s a way of life. The following article shows what constitutes this way of life, the challenges that family farms in Europe and throughout the world face and why and how the European Union supports this type of enterprise.

Family farms are especially well suited to meet the challenges of labour organisation in agriculture. In early stages of development, they play a particularly important role in creating productive employment for the major share of the population. Moreover, they have strong incentives to use their resources sustainably so as to pass them on to future generations. Yet, family farms should not be romanticised. Often, they only survive by working longer hours and accepting lower incomes than people employed in other sectors of the economy.

For a long time, the agricultural policies of the Mercosur states ignored family farming, focusing on promoting individual crops and export production instead. Rural development was not on the agenda. Only after the turn of the millennium did a process of rethinking set in.

Despite the crucial role of women in family farms and small-scale agriculture, gender inequality is still present in many ways – jeopardising the food and nutrition security of millions of people.

A focus edition on family farming would hardly be credible without giving the family farmers themselves an opportunity to speak. We talked to Moses Munyi, the owner of a six-hectare farm in Embu, Kenya, about his everyday life and about his views of the prospects for farming in the future.

One of the basic conditions of empowering farmers is to get them organised. Machinery rings are a promising organisational concept to link up the farms and raise their profitability and power by promoting mechanisation in rural areas.

In a world of rapidly changing conditions, enhancing the adaptability and hence the resilience of family farms is crucial to their viability. Here, diversity plays an important role, as the following article demonstrates.