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Showing items 6301 through 6309 of 73419.Mobile phone apps can be a cost-effective way to provide decision support to farmers, and they can support the collection of agricultural data.
The increasing rate of youth unemployment in Africa, particularly in Nigeria, remains among the challenges to social and economic stability. Accordingly, the Nigerian government implemented several interventions, including the Youth-in-Agribusiness (YIA) program to reduce youth unemployment.
Food insecurity and malnutrition are challenges in rural Rwanda that are presumed to be affected by differential household socioeconomic status, but the relationship between food and nutrition security and socioeconomic status is not well-understood.
The challenges identified in the proposal of the CGIAR Research Program (CRP) on Livestock, for enhancing livestock production and productivity, have been the shortage of quality feeds, inefficient utilization of feed resources, degradation of rangelands, and lack of knowledge and skills of stake
Forest degradation causes carbon loss and indirectly contributes to climate change. Thus, the objective of this study is to assess the contribution of land use systems in the commune of Coumbacara to climate change mitigation through an estimate of woody diversity and their carbon stock.
Wild food plants (WFPs) are often highly nutritious but under-consumed at the same time. This study aimed to document the diversity of WFPs, and assess perceptions, attitudes, and drivers of change in their consumption among Minangkabau and Mandailing women farmers in West Sumatra.
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