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Showing items 4546 through 4554 of 73428.This Study forms part of the research under Work Package #4 (WP4) of CGIAR Research Program: Building Systemic Resilience against Climate Variability and Extremes (ClimBeR), which has the overarching goal of “setting up a bottom-up polycentric governance framework for promoting multiscale trans
The Republic of Kyrgyzstan is a landlocked country where nearly 65 percent of the population lives in rural areas. Wheat is the staple crop in Kyrgyzstan; however, average wheat yields were just 2.4 metric tons (MT)/ha as of 2013, which is well below potential yield estimates of 5.5 MT/ ha.
The main finding of this review report of seed (related) policies and laws in 14 African countries is that, although in most countries there is some form of acknowledgment that farmer-managed seed systems exist, there are not many positive results related to recognition of and concrete support fo
This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets, promoting healthy eating habits and improving nutrition among schoolchildren as well as other benefits relating to climate change adaptation, ecoliteracy and greening school sp
This manual serves as a guide for all partners involved in the School-on-the- Air on Modern Rice Agriculture program. It has six chapters: (1) Context, (2) Introduction, (3) Implementation scheme, (4) Organizing and conducting the SOA, (5) Logistical requirements, and (6) Reporting procedures.
Land is an essential natural resource for climate mitigation and peace. It is commonly connected with sources of GHG emissions and with drivers of (violent) conflict.
The advent of improved lentil varieties (ILVs) in the mid-1990s solved the disease problem which almost halted lentil production in Bangladesh. Levels of adoption of ILVs have been documented in the literature, but little is known about their impacts.
Collectives are viewed as agents for women's economic empowerment in the Agrifood System through
collective action. Globally, women constitute about 36% of employed people in AFS and almost half of
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