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Showing items 4636 through 4644 of 73419.This report presents the key findings on forest land use and land-use change between 1990 and 2005 from FAO’s 2010 Global Forest Resources Assessment Remote Sensing Survey.
It is the first report of its kind to present systematic estimates of global forest land use and change.
This is a blog about how Conservation Agriculture can be a game changer in alleviating factors such as poverty, climate change, increasing conflicts, lack of economic means and various underlying environmental factors which can and do impact agricultural productivity negatively.
This paper reviewed a body of literature on climate adaptation options in sub-Saharan Africa's (SSA) smallholding agriculture and complemented it with a case study involving experts interviews, focus group discussions, large-scale household surveys, and farmer practices observation while drawing
Nutritional flushing has the potential to increase reproduction in small ruminants. Utilization of locally available feed resources is imperative if smallholder farmers are to adopt improved nutritional strategies for flushing sustainably.
Forage-based cattle systems play a key role in rural economies of developing countries in terms of food security and poverty alleviation, particularly in tropical Latin America.
Food insecurity and child malnutrition remain persistent problems in sub-Saharan Africa. Rice is a staple food for more than half of the world’s population. However, white rice is poor in micronutrients and records higher glycemic values compared to parboiled rice.
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