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Showing items 71623 through 71631 of 73534.
Agriculture has remained central to the livelihoods of millions of Africans. Yet, far too many agriculture-dependent Africans remain food insecure and malnourished. Agriculture is vulnerable to climate shocks.
Across South Asia, millions of small-scale farmers are confronted with a range of urgent challenges. These include poverty, malnutrition, environmental deterioration, and the growing impacts of climate change and unpredictability (Ericksen et al., 2011).
In 2020 the CGIAR CAS Secretariat is conducting independent reviews of the 12 CGIAR Research Programs (CRPs), including this one of FISH. The reviews will provide information on quality of science and effectiveness in each CRP.
Background: Understanding how local communities perceive threats and management options of wild edible plants (WEPs) is essential in developing their conservation strategies and action plans.
Involvement of youth in horticulture agribusiness has become a vital approach to create employment opportunities among the youth in Tanzania.
This technical brief explains the concept behind ClimBeR’s Governance 4 Resilience (G4R) research, which aims to develop governance systems that promote cross-societal resilience to climate change.
This brief shows how innovative financing can help cut agricultural pollution in the People's Republic of China’s Xin'an River Basin by plugging funding gaps for nature-based solutions that also mitigate against climate change.
This document reports on preliminary findings from a household survey conducted in Meru County under the auspices of the Innovation for African Climate Risk Insurance (INACRI).
Taking advantage of a unique quasi-experi-mental survey design, this study analyzes the productivity impacts of the Ethiopian land certification program by identify-ing how the investment effects (technological gains) would measure up against the benefits from any improvements in input use intens
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