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Showing items 2422 through 2430 of 73418.Why should there be a book about the commercialization of subsistence agriculture, economic development, and nutrition? There are two compelling resasons.
Land tenure institutions in customary land areas of Sub-Saharan Africa have been evolving towards individualized ownership. Communal land tenure institutions aim to achieve and preserve the equitable distribution of land (and hence, income) among community members.
This report presents results of analyses of the IFPRI household survey data on various topics that, combined, represent the current food security situation in Bangladesh.
Report
Undernutrition of children 0-60 months old in Mozambique is much higher in rural than in urban areas. Food security is about the same, although substantial regional differences exist.
"... Based on a global model of supply and demand for food and water, this report shows that if current water policies continue, farmers will indeed find it difficult to meet the world’s food needs. Hardest hit will be the world’s poorest people.
This study attempts to identify the impacts of land tenure institutions on the efficiency of farm management based on a case study of smallholder rubber production in customary lands of Sumatra
This preview of the Atlas of African Agriculture Research and Development is an introduction to a multidimensional resource that will highlight the ubiquitous role and importance of smallholder agriculture in Africa; the multitude of factors shaping the location, nature, and performance of agricu
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