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Showing items 4609 through 4617 of 73427.The agribusiness sector development is often portrayed as an essential component of economic development. Though Benin is a country with inestimable agricultural potential, the agribusiness sector appears unappealing to the local youths.
The objective of this study is to compare, in nutritional and environmental terms, the dietary patterns of the inhabitants of Cali, Colombia, with a world reference diet based on environmental sustainability EAT-Lancet.
Asia-Pacific Forest Genetic Resources Programme (APFORGEN) is a regional programme and network for the conservation of forest and tree genetic resources.
There is renewed attention on the importance of advisory services and extension in rural development processes.
This document summarizes the highlights of a field visit by a delegation from the World Bank and AICCRA project partners to Méouane, Senegal, in conjunction with the AICCRA Senegal mid-term review.
This document will be used as a reference point in engaging stakeholders to influence policy through the iFEED process.
Effective interfaces of knowledge and policy are critical for food system transformation. Here, an expert group assembled to explore research needs towards a safe and just food system put forward principles to guide relations between society, science, knowledge, policy and politics.
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