Increasing global food insecurity amidst a growing population and diminishing production resources renders the currently dominant linear production model insufficient to combat such challenges.

While there are ample empirical studies that claim the potential disincentive effects of sharecropping arrangements, the existing literature is shallow in explaining why share tenancy contracts are prevalent and diffusing in many developing countries.

As more Voluntary Sustainability Standards/Systems (VSS) increase their efforts to address gender inequality in agri-food value chains, the timing is ripe to reflect on progress to inform future strategies and research.

This guidebook explains how to develop and implement the Climate-Smart Map and Adaptation Plan (CS-MAP). Using participatory tools, CS-MAP serves as a guide for local communities to develop their own risk maps and adaptive plans, which cater to their respective local contexts.

Despite their potential to diversify diets and improve nutrition, little is known about the consumption and utilization of indigenous fruits (IFs) in the Philippines.