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Showing items 50608 through 50616 of 73428.Arid and semi-arid regions have different spectral characteristics from other climatic regions.
Maize is an important staple crop in Mexico, and the recent intensification of climate variability, in combination with non-climatic forces, has hindered increases in production, especially for smallholder farmers.
Cadastral information and land administration systems are central to effective land markets, land use and sustainable development. This paper focuses on one aspect of land administration dynamism: the changing uses of cadastral information.
Rice (Oryza sativa L.) is cultivated as a major crop in most Asian countries and its production is expected to increase to meet the demands of a growing population. This is expected to increase greenhouse gas (GHG) emissions from paddy rice ecosystems, unless mitigation measures are in place.
This paper explores the place of ancient Greek hunting within the Greek landscape and environment, with particular reference to the eschatia, the marginal, uncultivated (or marginally cultivated) land.
Agricultural expansion and intensification enabled growth of food production but resulted in serious environmental changes. In light of that, debates concerning sustainability in agriculture arises on scientific literature.
The Ecosystem Services Framework (ESF) is a powerful tool for understanding the relationship between nature and society, and tourism is an important expression of this. However, the scientific literature focusing on the relationship between tourism and the ESF is limited.
Agriculture is the backbone of Kenya’s economy, supporting up to 80% of rural livelihoods.
Semi-arid Namibia is marginal for agricultural production. Low soil fertility combined with low and variable rainfall restrict the livelihoods of smallholder farmers who often struggle to produce enough food.
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