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Showing items 5896 through 5904 of 73428.Climate change is influencing the transformation of agriculture and food systems across the globe in unprecedented ways.
The purpose of this brief is to identify and summarize the critical bottlenecks related to the policy and regulatory environment, infrastructure, and public services that constrain the expansion and diversification of Kenya’s intra-regional trade and value addition.
Providing credible and quantifiable measures of the impact of CGIAR innovations at scale has always been a challenge. Recent SPIA-supported research has attempted to address this challenge using quasi-experimental approaches to assessing impact.
This manuscript assesses how pastoralists adapt to climate change in achieving food security, with respect to the existing gender power relations in Tanzania.
Context assessment of the Agroecological Living Landscape (ALL) where the activities of the CGIAR Initiative on Agroecology are implemented. The All is situated in the Fatick department in the southeast of the groundnut basin.
Tajikistan, one of the least urbanized countries in Central Asia, is prone to natural disasters, disruptions in rainfall, rising temperatures, reductions in glacial cover, and extreme weather events. Agriculture and energy sectors are the highest emitters of greenhouse gases.
Cognizant of the centrality of food systems
in a rapidly urbanizing world amidst
environmental and health risks, the
Resilient Cities Initiative will strengthen
capacities for research and innovation in
the management of urban food systems in
The 2019 Ghana Social Accounting Matrix (SAM) follows IFPRI's Standard Nexus SAM approach, by focusing on consistency, comparability, and transparency of data. The Nexus SAMs available on IFPRI's website separates domestic production into 42 activities.
The agricultural sector plays a crucial role in Cambodia’s economy, and accounts for approximately 27.3 percent of GDP. Crop cultiva-tion on Cambodia’s 4 million ha of agricultural land has become more challenging with each passing year due to low soil fertility (White et al., 1997).
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