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Showing items 3070 through 3078 of 73418.The papers presented here formed a part of the background documentation of an Expert Consultation on Land Evaluation for Rural Purposes, which was convened by the Food and Agriculture Organization of the United Nations in co-operation with the University of Agriculture and the International Insti
This publication has been prepared as a background paper in view of the UN conference on the human environment that was held in Stockholm in 1972. This background document had contribution from UNESCO, IAEA and WHO.
The Food and Agriculture Organization of the United Nations and its partners will hold consultations on various issues relating to the voluntary guidelines on responsible governance of tenure of land and other natural resources.
Investment in agriculture is crucial for increasing productivity levels in developing countries and for creating economic and social benefits that contribute to the eradication of hunger. In addition, security of land tenure is critical for the realization of the right to food.
This document is the first part of a two part manual on local level assessment of land degradation and sustainable land management:
? Part 1 ? Planning and Methodological Approach, Analysis and Reporting
? Part 2 ? Field Methodology and Tools
This document is the second part of a two part manual on local level assessment of land degradation and sustainable land management:
? Part 1 ? Planning and Methodological Approach, Analysis and Reporting
? Part 2 ? Field Methodology and Tools
FAO (Food and Agriculture Organization of the United Nations) and other development partners are working together with countries to prepare Voluntary Guidelines that will provide practical guidance to states, civil society, the private sector, donors and development specialists on the responsible
This Right to Food Study illustrates the legal significance of the Right to Food at national level and provides a series of concrete examples of the implementation of human right principles, the Right to Food, and State obligations regarding land tenure systems, food policies and institutional fr
Concentration of land ownership, lack of access, insecurity of tenure and lack of efficiency and transparency in land administration services, are among the obstacles towards responsible governance of tenure of land and other natural resources in Latin America.
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