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"How To" manual for informing crop wild relative conservation and use benefit-sharing mechanism design and implementation

december, 2021
Global

The fair and equitable sharing of the benefits arising out of the utilization of genetic resources is one of the three objectives of the Convention on Biological Diversity (CBD); while under the International Treaty on Plant Genetic Resources for Food and agriculture (ITPGRFA) Article 9.2b addresses the right to equitably participate in sharing benefits arising from the utilization of PGRFA. Benefits may include monetary and non-monetary benefits, including but not limited to those listed in the Annex of
the Nagoya Protocol.

Identifying opportunity areas for cocoa agroforestry in Ghana to meet policy objectives

december, 2021
Ghana

Ghana is one of the world’s leading cocoa producers. Between 1994 and 2018, the area under cocoa production has nearly ripled. This has increased income, but it has also imposed costs. As rainforests have been converted into land for cocoa farming, habitat for species has decreased and become increasingly fragmented in one of the world’s biodiversity hotspots. Rainforest loss also has huge implications for the ability of land to capture carbon and mitigate climate change globally. Expansion of cocoa farming is expected to aggravate these issues further.

Impact Investment in Agriculture in Africa: A Case study of Ethiopia, Sudan, Mali, and Senegal

december, 2021

Climate change is a growing threat to agricultural production in sub-Saharan Africa, leading to rising poverty and malnutrition. Implementing climate smart agricultural practices at scale will require substantial investments from private and public actors. To understand the impacts of recent investments, challenges and perspectives, this study analyzes agricultural value chain investments in four African countries in the Sahel region: Senegal, Mali, Ethiopia, and Sudan.

Overcoming smallholder farmers’ post-harvest constraints through harvest loans and storage technology: insights from a randomized controlled trial in Tanzania

december, 2021
Global

Maintaining staple grains throughout the year and managing liquidity are two major challenges that smallholder farmers face at harvest. We implemented a randomized controlled trial in Tanzania that was designed to address these post-harvest constraints. First, we offered treated farmers two hermetic (airtight) storage bags, which helped preserve grain quantity and quality. Second, we offered other treated farmers a loan at harvest, which reduced the liquidity constraints they faced. Repayment was due with interest six months from harvest when maize prices were traditionally higher.

Spatial farming systems diversity and micronutrient intakes of rural children in Ethiopia

december, 2021
Ethiopia

Own production contributes much of the food supply in smallholder production sys-tems in low- and middle-income countries like Ethiopia. Understanding the potentialas well as constraints of these production systems in terms of nutrient supplies isthus a critical step to design interventions to improve nutrient intakes. The objectivesof this study were (1) to assess the usual total intakes of vitamin A, iron and zincamong rural children and (2) to investigate whether the intakes these nutrients areassociated with differences in the dominant farming systems between spatial clus-ters.

TH3.2: Youth transitions and livestock in Kenya

december, 2021
Kenya

Globally, youth transitions to adulthood are becoming more complex. The relative importance of key milestones that are used to describe the transition from youth to adulthood are culturally embedded and change across generations. So called ‘critical moments' may include completing education, moving from school to the labour force, leaving home, marriage, and parenthood. In the global south, sub–Saharan Africa in particular, agricultural and livestock assets are also culturally valued and often critical to supporting major achievements in transitions.

The Agribusiness Ecosystem in East and Southern Africa: Exploring the Role and Synergies of Key Stakeholders in the Space

december, 2021
France

Despite the potential of the agriculture sector in Africa to meet global food demands, performance across key areas has remained low. Farmers and market systems continue to be inhibited by fragmentation, poor efficiency of value chains, and limited resilience against climate shocks. The ones that suffer the most from these inefficiencies and threats are smallholder farmers. The potential impact of targeting these market gaps is immense.

A systematic review of studies on freshwater lakes of Ethiopia

december, 2021
Ethiopia

Study Region: The study covers the freshwater lakes of Ethiopia, which constitute about 87 billion cubic meters of water volume. The lakes are facing continued ecosystem degradation threats. Study Focus: The aim of this study was to make an inventory of existing literature regarding the freshwater lakes of Ethiopia and identify gaps and priorities for future research directions. This was done through a systematic review of published scientific literature related to the lakes and characterizing each study based on different criteria.

Impact evaluation report: Egypt’s forsa graduation program

december, 2021
United States of America

Forsa, which means “Opportunity” in Arabic, is a new economic inclusion program of the government of the Arab Republic of Egypt. Implemented by the Ministry of Social Solidarity, the program aims to graduate beneficiaries of the national cash transfer program, the Takaful & Karama Program (TKP), to economic self-reliance by enabling them to engage in wage employment or sustainable economic enterprises. The 2021 World Bank Economic Inclusion report (Andrews et al.

The impact of user characteristics of smallholder farmers on user experiences with collaborative map applications

december, 2021
Global

In the future, farmers will have increasing opportunities to use collaborative smartphone applications for agricultural management. Geospatial information in combination with agricultural-relevant information is a great source of knowledge for farmers. Including maps in collaborative mobile agriculture applications benefits communication processes related to agricultural-relevant questions. Ensuring a positive user experience with map interfaces depends on their design.