Influence of grazing on soil water and gas fluxes of two Inner Mongolian steppe ecosystems
Intensive overgrazing, practiced for the last decades in Inner Mongolia, has led to serious grassland degradation and deterioration of soil structure. As a consequence, the soil gas and water fluxes and therefore soil functions were affected by grazing. We investigated two steppe ecosystems characterized by two plant communities: Stipa grandis (SG) and Leymus chinensis (LCh) and different grazing intensities: ungrazed since 1979 (UG79), continuously grazed (CG, at the SG site) and winter grazed (WG, at the LCh site).