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Showing items 27694 through 27702 of 73561.Climate change affected the agricultural expansion and the formation of farming-grazing transitional patterns during historical periods.
The successful implementation of habitat conservation measures demands regular and spatially explicit monitoring and reporting on conservation status at a range of scales, based on indicators of both habitat range and condition (structure and functions required for long-term maintenance).
A conceptual model of the spatio-temporal dynamics of Shifting Agricultural Systems (SAS) in the rainforest region of Southern Cameroon made it possible to identify five different cultivation cycles, which enabled the quantification of soil dynamics and carbon stocks.
Cultivating annual row crops in high topographic relief waterway buffers has negative environmental effects and can be environmentally unsustainable.
The view that widows and their dependents face greater livelihood risks in the era of HIV/AIDS is indeed supported by nationally-representative survey results from Zambia.
Biodiversity is vital to several important ecosystem services that ensure sustainability of food production. In organic agriculture, land management practices that promote biodiversity and soil quality are emphasized and the goal is to maintain a sustainable agricultural system.
Based on soil characteristics, watertable level, mineral composition of plant biomass, morphological/reproductive traits and carbon discrimination values, a new concept for the classification of halophytes was developed.
This study aims to document various community efforts in land rehabilitation and assess their potential. Data were captured using interviews and focus group with 150 community members. A public participation index was used to establish the extent of community efforts in land rehabilitation.
The main objective of our research was to assess the social needs for the forest roles and propose how forest could further contribute to the sustainable development of the Upper Gorenjska region.
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