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Library Phytogenic resources of halophytes of Central Asia and their role for rehabilitation of sandy desert degraded rangelands

Phytogenic resources of halophytes of Central Asia and their role for rehabilitation of sandy desert degraded rangelands

Phytogenic resources of halophytes of Central Asia and their role for rehabilitation of sandy desert degraded rangelands

Resource information

Date of publication
December 2009
Resource Language
ISBN / Resource ID
AGRIS:US201301662185
Pages
386-396

Based on soil characteristics, watertable level, mineral composition of plant biomass, morphological/reproductive traits and carbon discrimination values, a new concept for the classification of halophytes was developed. Six main groups of halophytes have been described within the desert flora of Central Asia. Significant changes on chemical contents of ions: Cl⁻, SO₄ ²⁻, HCO₃ ⁻, Na⁺, K⁺, Ca²⁺ and Mg²⁺among 23 studied halophytic forage species were revealed. Alhagi pseudoalhagi, Poaceae spp., Artemisia diffusa containing minimum concentration of mineral ions were categorised as relatively more palatable and valuable feed for livestock on open grazing and as hay. Fresh biomass of forage species growing under highly saline soils sharply decreased with increasing of salinity gradient. Potassium concentration was found highest in Kochia scoparia, Agropyron desertorum, closely followed by Atriplex nitens, Suaeda salsa, while annuals Salsola spp., Bromus tectorum, Aeluropus littoralis, Tamarix hispida, Eremopyrum orientale, Agropyron desertorum contain low amount of mineral ions because excess of salts are exuded through salt glands present abundantly on the surface of the epidermis. Native and exotic, both C₃ and C₄, halophytes are suitable for reclamation of degraded lands have been proven very useful in demonstration trials. The fresh biomass of investigated C₃ plants sharply decreased with the increasing of soil salinity gradient. An integrated Biosaline Agriculture model for sustainable and integrated use of marginal mineralised water resources and salt-affected soils through involvement of food-feed salt/drought tolerant crops and forage legumes to improve food security, alleviate poverty and enhance ecosystem health in smallholder crop-livestock systems has been demonstrated. Copyright © 2009 John Wiley & Sons, Ltd.

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Authors and Publishers

Author(s), editor(s), contributor(s)

Toderich, K.N.
Shuyskaya, E.V.
Ismail, S.
Gismatullina, L.G.
Radjabov, T.
Bekchanov, B.B.
Aralova, D.B.

Data Provider
Geographical focus