This report is timely input into the ongoing development agenda for Africa South of the Sahara (SSA).
Der Welthunger-Index (WHI) 2014 stellt die nationale, regionale und weltweite Hungersituation zum neunten Mal in jahrlicher Folge multidimensional dar. Er zeigt, dass bei der globalen Hungerbekampfung seit 1990 Fortschritte erzielt werden konnten, jedoch angesichts sehr ernster oder gar gravierender Hungerwerte in 16 Landern noch immer groser Handlungsbedarf besteht. Der Schwerpunkt dieses Berichts liegt auf einem entscheidenden Aspekt des Hungers, der haufig ubersehen wird, dem verborgenen Hunger.
The Global Hunger Index (GHI) is based on three equally weighted indicators: > Undernourishment: the proportion of undernourished people as a percentage of the population (reflecting the share of the population with insufficient caloric intake); > Child underweight: the proportion of children younger than age five who are underweight (that is, have low weight for their age, reflecting wasting, stunted growth, or both), which is one indicator of child undernutrition; and > Child mortality: the mortality rate of children younger than age five (partially reflecting the fatal synergy o
Le rapport de l’Indice de la faim dans le monde 2014 – neuvieme edition – propose une mesure multidimensionnelle de la faim au niveau national, regional et mondial. Le GHI 2014 montre les progres effectues en matiere de reduction de la faim depuis 1990, mais des efforts restent a faire, le niveau de la faim restant alarmant voire extremement alarmant dans 16 pays. Cette annee, le GHI se concentre sur un aspect particulier de la faim souvent neglige : la faim invisible.
According to the Climate Risk Index, less developed countries are generally more affected than industrialised countries. The countries affected most in 2013 were the Philippines, Cambodia and India. For the period from 1994 to 2013 Honduras, Myanmar and Haiti rank highest. Regarding future climate change, the Climate Risk Index may serve as a red flag for already existing vulnerability that may further increase in regions where extreme events will become more frequent or more severe due to climate change.
This report provides an outline of protected areas and biodiversity in the Lower Mekong Basin. The analysis contains an overview of threats to protected areas from climate change, as well as non-climate threats such as land concessions, infrastructure development, illegal activities, and agriculture.
The effectiveness of conservation
interventions such as Payments for Environmental Services
(PES) is often evaluated, if it is evaluated at all, only at
the completion of the intervention. Since gains achieved by
the intervention may be lost after it ends, even apparently
successful interventions may not result in long-term
conservation benefits, a problem known as that of
permanence. This paper uses a unique dataset to examine the
The need for countries in Sub-Saharan
Africa to build more productive, modern, and market-oriented
farming sectors is one of our most pressing development
challenges. In coming years, African agriculture will have
to increase food production and expand and intensify value
chains in order to meet changing demand on the part of a
rapidly expanding and urbanizing consumer base. The process
of doing this will enable African countries to begin pushing
This report is timely input into the ongoing development agenda for Africa South of the Sahara (SSA).
Ce document vise à contribuer au programme d’action en cours pour le développement de l’Afrique au sud du Sahara.
La relevancia de las cuestiones de género no es bien comprendida por muchos profesionales implicados en las inversiones relativas a la mitigación del cambio climático y los mecanismos de financiamiento. Los enfoques imperantes en materia de reducción de emisiones han priorizado las medidas científicas y tecnológicas, a menudo a expensas de las consideraciones sociales y de comportamiento.
The agriculture, forestry and other land use (AFOLU) sector is responsible for approximately 25% of anthropogenic GHG emissions mainly from deforestation and agricultural emissions from livestock, soil and nutrient management. Mitigation from the sector is thus extremely important in meeting emission reduction targets. The sector offers a variety of cost‐competitive mitigation options with most analyses indicating a decline in emissions largely due to decreasing deforestation rates.