Report of the Expert Consultation on the Role of Small-scale Fisheries in Poverty Alleviation and Food Security. Rome, 5–8 July 2004.
The Expert Consultation was convened by FAO in order to elaborate guidelines on the policies and actions needed to increase the contribution of small-scale fisheries to poverty alleviation and food security. The twenty-fifth session of the FAO Committee on Fisheries, held in Rome from 24 to 28 February 2003, requested FAO to develop such guidelines as part of its series of technical guidelines on the implementation of the Code of Conduct for Responsible Fisheries.