This paper discusses – at the sub-basin level – the regional differences and comparative advantages for agricultural development and water resources utilization in the Nile Basin. It looks at options for development, projected in the regional context, and the importance of agricultural water use for social and food security in the different parts of the basin.

Water, an essential component of life supporting systems, is at the forefront of discussions on global sustainability and food security. Water also has a major role in poverty alleviation and local food security. The technology for a more effective use of the resource is known but institutional reforms needed to lead the world in a positive direction are proving difficult to establish. This study was commissioned to suscitate constructive discussion around many sensitive aspects of water policy.

One of the guiding mandates within the FAO Constitution is the following: “The Organization shall promote and, where appropriate, shall recommend national and international action with respect to: … the conservation of natural resources and the adoption of improved methods of agricultural production ...”. In many African countries, in addition to low yields, food production is limited by the availability of land and water resources.

In its recent examination of global water scarcity (1997) the United Nations system identified water quality as one of the key concerns in Asia in the next century. This concern is based on the fact that water quality degradation is so severe in many Asian countries that it is placing serious constraints on economic growth; it continues to be a serious problem for human health and it is causing widespread negative environmental effects.

Meeting symbol/code: LARC 00 3

Roads, Relocations, and the Campaign for Control in Toungoo District. Based on interviews and field reports from KHRG field researchers in this northern Karen district, looks at the phenomenon of 'Peace Villages' under SPDC control and 'Hiding Villages' in the hills; while the 'Hiding Villages' are being systematically destroyed and their villagers hunted and captured, the 'Peace Villages' face so many demands for forced labour and extortion that many ofthem are fleeing to the hills.

This paper highlights the importance of food processing and preservation as an essential component of national strategic plans for food security. Features of indigenous technologies are discussed. Experiences in upgrading indigenous technologies for food processing in Africa as well as examples of current best practices are given.

The present law has been enacted for the protection of pastures and for the better utilization thereof for cattle grazing.

From peoples' point of view, the issue of khas land is so much so neglected and non-transparent that no one even knows what is the amount of khas land available in Bangladesh. No comprehensive research work has so far been undertaken to assess the impact of distribution of the khas land on the poor, and the whole range of problems associated with the retention and non-retention of khas land by the poor including the role of the power matrix (agents of power structure) in the process of alienating the poor from their inherent rights to own the khas land.