gricultural biodiversity in FAO FAO’s goal is to alleviate poverty and hunger by promoting sustainable agricultural development, improved nutrition and food security – the access of all people at all times to the food they need for an active and healthy life.

Since 1996, a growing coalition of stakeholders from the private sector, government and donor communities has promoted a new package of agronomic practices for smallholders in Zambia. 

L'Afrique contribue pour 7 pour cent seulement aux émissions mondiales de gaz à effet de serre. Soixante-dix pour cent des émissions du continent proviennent du changement d'usage des terres, essentiellement de la déforestation. Par contre, le continent africain est potentiellement le plus exposé aux conséquences négatives des changements climatiques.

Este nmero de Unasylva se ocupa de las tcnicas, pero tambin de los aspectos polticos y sociales, de la rehabilitacin forestal de determinados espacios degradados.

Ce numro d'Unasylva se concentre sur les aspects techniques, mais aussi politiques et sociaux, de la rcupration de sites spcifiques, par des activits forestires.

A complete thirty-three-page report stating the overall situation of data related to fuelwood in Togo. The report is made up of eleven sections dedicated to the methodologies used, the availability of data, production figures, consumption figures, market circuits, pricing, supply and demand figures, main players, etc.

For a long time the issue of land and related problems has been debated mostly by academicians, politicians and professionals. Although the problem has remained more or less one of the most talked of in Kenya, the public has very often been left out of the debate.