Differences in access to productive resources, education, and credit can affect the productive capacity of cattle producers, especially women. This document analyses gender inequalities in the Colombian cattle sector using census information on the cattle activity, disaggregated at the territorial level. The econometric analysis evidences a negative relationship between the participation of women producers and cattle production at the municipal level.

Landscape in Sub-Saharan Africa faces increasing pressure from both anthropogenic activities and climate change. The agrifood system struggles to utilize the landscape's potential. Misconceptions in landscape management practices, such as neglecting socio-ecological and participatory concepts, hinder sustainable development. Socio-ecological landscape management, which integrates social and ecological systems and promotes collaboration among stakeholders, innovation, resilience to risks, resource sustainability, and community satisfaction, is gaining acceptance.

Across South Asia, millions of small-scale farmers are confronted with a range of urgent challenges. These include poverty, malnutrition, environmental deterioration, and the growing impacts of climate change and unpredictability (Ericksen et al., 2011). Despite these pressing concerns, the region’s farming systems still have potential to sustainably its productivity and profitability (Islam et al., 2019; Gathala et al., 2021).

Background: Understanding how local communities perceive threats and management options of wild edible plants (WEPs) is essential in developing their conservation strategies and action plans. Due to their multiple use values, including nutrition, medicinal, construction, and cultural as well as biotic and abiotic pressures, WEPs are exposed to overexploitation, especially within arid and semiarid lands, and hence the need to manage and conserve them. We

Over the past two decades, Vietnam’s GDP per capita has grown ninefold. Concurrently, its agricultural sector has transformed to a strong commercial orientation. At the same time that the share of agriculture in GDP fell from 24.5 percent to 12.6 percent, agricultural value-added grew sixfold from USD 7.5 bn to USD 46 bn (World Bank, 2022). This suggests that Vietnam could provide contemporary insights into agricultural innovation coinciding with – and possibly contributing to – economic growth. Vietnam is also a high-priority country for CGIAR research.

A food system includes all elements (environment, people, inputs, processes, infrastructures, institutions, etc.) and activities that relate to the production, processing, distribution, preparation, and consumption of food, and the outputs of these activities, including socioeconomic and environmental outcomes (HLPE 2017). Thus, a food system links society and nature (Blesh and Wittman 2015).

Weather triggered hazards such as drought and flooding have negative impacts on society and agriculture. Drought can lead to reduced access to drinking water, lower agricultural productivity, and conflicts over water resources. Flooding causes loss of agricultural production, damages infrastructure, and leads to socio-economic losses. The report aims to develop a guiding framework to create a Combined Drought and Flood Index (CDFI) for monitoring crop-specific agricultural drought and flood conditions.