General

The program aims to improve food and nutritional security for families and communities in 7 micro-watersheds of Jalapa and Chiquimula in the Dry Corridor of Guatemala, through the improvement of sustainable use of natural resources (forest, soil), integrated water management and increased resilience capacities for climate change adaptation. The implementation includes promoting and improving governance, gender equality and water security with special emphasis in women and children. The indigenous groups in the area are Ch´ortí´ in Chiquimula and Pocomán in Jalapa. FAO will be the lead agency, working in coordination in field with UNICEF, UNDP and WHO. The Dry corridor is a portion of land in Guatemala affected by reduced precipitation, weak soil and low yields located at the rural area. The program. At the end of the intervention the joint program is expected to: 1. Improve communitarian food systems, food and nutritional security, biodiversity, resilience and climate change adaptation through strengthened knowledge in agriculture good practices, nutrition, sustainable use and management of natural resources and the promotion of gender equality. 2. Families, community organizations strengthened as right holders and Municipalities with improved capacities as public servants and duty bearers to jointly identify needs to plan gray and green water infrastructure for water management, health, land use planning, municipal development plans and disaster risk prevention to improve food availability/production, food security, resilience, climate change adaptation and women participation and decision making. 3. Strengthened capacities at ministries and municipal officials, members of the development councils, food security and nutrition commissions and National Coordinator for risk disaster prevention - CONRED coordinators, to perform their legal responsibilities as duty bearers, activate public policy in territories and improve dialogue with right holders to design and present investment proposals for development councils for food security and nutrition, water security, climate change adaptation and resilience.

Objectives

The program aims to improve the food security and nutrition of families and communities in 7 micro-watersheds of Jalapa and Chiquimula in the Dry Corridor of Guatemala. The improvements will be achieved through the promotion of sustainable use of natural resources (water, forest, and soil), integrated water management and increased resilience capacities for climate change adaptation. The implementation includes the promotion and improvement of local governance, gender equality and water security with special emphasis in women and children. The indigenous groups in the area are Ch´ortí´ in Chiquimula and Pocomán in Jalapa. FAO is lead agency, working in coordination in field with UNICEF, UNDP and WHO.

Objectives

To promote biodiversity conservation and sustainable food systems for enhanced livelihood opportunities in NW Liberia Landscape through land use planning, restoration of degraded lands, and strengthening governance, policies, and market incentives for nationally replicable models of deforestation-free cocoa and palm oil value chains.

Other

Note: Disbursement data provided is cumulative and covers disbursement made by the project Agency.

Target Groups

Improved management of forest and lands under agriculture and agroforestry in Liberia will generate a range of socio-economic benefits including contributions to enhanced food security, livelihoods, and water availability and quality. Forest conservation achieved through community commitments under Conservation Agreements will also contribute to maintenance of key environmental provisioning services for a range of NTFPs. With respect to climate security, this project will help reduce GHG emissions and enhance carbon stocks through forest conservation, restoration, and climate-smart agriculture. Protection of forest ecosystems will provide climate mitigation benefits and enhance carbon stocks through natural regeneration. At the national level, a 2013 report estimated that 49% of Liberians faced some level of food insecurity, and 34% had inadequate food consumption patterns characterized by high intake of cereals and low intake of protein-rich foods (World Food Program 2013). Forest protection and landscape management for habitat connectivity will maintain critical reservoirs of bushmeat supply that represents 75% of protein consumption in Liberia; climate-smart agriculture will provide more dependable supplies of food crops; and improved agriculture and sustainable agroforestry will increase household incomes that further contribute to improved food security. To generate direct socio-economic benefits on the ground, the project will implement pilot activities to demonstrate climate-smart agriculture using the Conservation Agreement (CA) methodology with 9 clans throughout the Northwest Liberia Landscape. These agreements will improve the livelihoods of an estimated 6,000 people (half of whom are female). In return for community conservation commitments, the project will offer compensatory benefit packages such as alternative livelihood training, support for agroforestry establishment, and other benefits determined through participatory processes, and thereby catalyze behavioral change and reduce dependence on unsustainable resource use. Details of community commitments and benefits provided under the CAs will be determined in negotiation and design phases, but we anticipate that investments in local livelihoods and socioeconomic development will contribute to household incomes and enhance food security, improve access to education and health services, and provide direct income through conservation jobs (e.g. monitoring, surveillance, planting, etc.). Building on these demonstration projects, the training and capacity building program to be deployed under the proposed project will reach 40,000 beneficiaries (30,000 through training programs, and 10,000 through field demonstration work). Enhanced awareness of climate-smart agricultural practices will position these producers to take advantage of new opportunities for participation in sustainable commodity value chains. Incentive programs to be developed under the proposed project will facilitate such participation, reaching at least 10,000 beneficiaries, including household participation in CAs, improved agroforestry prospects through development of producer associations and partnerships with commercial operators, links to impact investors with an interest in positive social, environmental and economic outcomes, and Payments for Ecosystem Services (PES) (principally REDD+) for reduced carbon emissions linked to land use change and restoration. Some socio-economic benefits will differ by gender based on different gender roles in food production and income generating practices. In general, by intervening in ecosystem degradation trends through the application of integrated landscape management and land-use planning, the project will preserve the ability to continue activities essential for household food security as well as livelihoods. This will be achieved through training and support for sustainable cultivation practices as well as habitat restoration and maintenance. The project will contribute to rural development and natural resource governance through participatory land- and resource-use planning. By engaging nine clans and other relevant stakeholders in planning processes, the project will ensure that they have a voice in the design of sustainable resource extraction frameworks and benefit-sharing arrangements. Doing so will generate dual benefits of enhanced capacity and ownership at the local level. Through this process, communities will be empowered to negotiate future land and resource uses and help reduce power asymmetries between local people and other stakeholders.

Objectives

Introduce sustainable (deforestation-free and profitable) commodity production models to reduce deforestation and land degradation caused by the ongoing increasing unsustainable production of agricultural commodities in critical economic-ecological jurisdictions in the north-western Amazon of Peru. To this end, the Project promotes responsible value chains and partnerships with major deforestation-free commodities (DFC) buyers. The strategy aims at reducing deforestation and degradation caused by increasing production of unsustainable agricultural commodities (coffee, cocoa, and palm oil) in critical economic-ecological jurisdictions in the NW Amazon: San Martin, Amazonas, Loreto, and Cajamarca. Consequently, this strategy will contribute to transforming commodity-related food systems in the Peruvian Amazon towards sustainability.

Other

Note: Disbursement data provided is cumulative and covers disbursement made by the project Agency.

Target Groups

97. The Project will deliver benefits at the national and local levels. The implementation of the Project’s four components will result in an estimated 1.3 M ha. under ILM systems that will be distributed throughout 17 provinces in the Departments of San Martín, Loreto, Amazonas, and Cajamarca. To achieve this benefit, alliances with major private commodity buyers will support deforestation-free commodities, responsible value chains, financing, and increased sustainable commodity production. Further, restoration of productive landscapes, including HVCF and conservation corridors, will result in an estimated 67,885,652 tn of GHGe mitigated. Through sustainable business models and exchanges, the Project will ensure the replication of good practices and empower participatory decision-makers at local, regional, and national levels, as well as supply-chain actors.98. At the local level, the Project will emphasize on gender-balanced, ethnicity, FPIC and equity — 120,000 direct beneficiaries (24,000 families), at least 50,000 smallholders shifted to deforestation-free commodities, including independent and associated smallholders and communities (local and indigenous) that will participate in the restoration and conservation of degraded productive land and natural habitats through DFC production models in the 3 commodities (coffee, cocoa, and oil palm). The direct beneficiaries include existing producers that will improve their current DFC practices and new producers that will shift from unsustainable practices to DFC production models, with support of the Project. Besides, there will be a wide range of indirect beneficiaries, i.e., stakeholders involved in the different steps of the DFC supply and value chains.99. The Project will deliver multiple socioeconomic benefits. These benefits include, at the national level, enhancing the capacity of staff from public institutions (e.g., MIDAGRI, MINAM) to implement, manage and monitor DFC initiatives at the landscape level effectively. Further, governments, municipal banks and producers (including women and vulnerable indigenous groups) will benefit from capacity development at the local level. The project will also strengthen the governance framework of DFC, ILM, LU, and conservation of HCVF and ecosystems, including biological corridors.100. Other core benefits, at the local level, include access to financial products (credit, guarantee schemes, technology, and technical extension services) and, most importantly, establishing sustainable partnerships with large DFC buyers and traders through a consistent supply of DFC. This is at the core of improving local livelihoods and long-term sustainability.101. The project implementation will coincide contribute to the economic reconstruction after COVID. In the post-COVID scenario, the GOP will prioritize investing in the agriculture sector, including commodity sectors. The MIDAGRI has already launched the Sectoral Working Group to articulate sectoral and regional actions linked to the coffee value chain. Similar measures are expected for the cocoa and oil palm. These groups will help implement the National Action Plan on Coffee, Cocoa, and Oil Palm and contribute to achieving competitiveness and sustainable farming. Besides, GOP has launched significant financing funds in support of the coffee sector.102. As noted in Section 3, the Project's strategy is aligned with (and supports) the following GEF focal Areas: Biodiversity (BD), Climate Change (CC), Land Degradation (LD), Chemicals and Waste (CW), and the FOLUR Impact Program. Therefore, the GEF investments in the Project will deliver global environmental benefits through its integrated investments across the various dimensions of the global environment.On biodiversity, the Project will mainstream biodiversity conservation in commodity landscapes, promoting community conservation agreements, establishing HVCF corridors, and addressing direct drivers to protect habitats in the Peruvian Amazon. Therefore, the Project will conservation globally significant biodiversity and promote the sustainable use of the components of globally significant biodiversity (e.g., genetic resources linked to DFC production);Climate Change Mitigation. The Project will reduce GHGE at the landscape level. Therefore, it will contribute to CC mitigation by establishing DFC-related sustainable mitigation of anthropogenic greenhouse gas concentrations (GHG) in the atmosphere. Therefore, the Project will promote innovative DFC technologies and management practices that lead to GHG emission reduction and carbon sequestration; and conserve and enhance carbon stocks through DFC, climate-smart agriculture, SFM, and other sustainable land-use models.Land Degradation. The Project addresses deforestation and land degradation by providing appropriate technology, preference financing, capacity building, and KM to shift DFC production to restored lands to maintain forests. In addition, the Project promotes agroecosystems and preserves forest ecosystem goods and services. The Project's DFC model can avoid greenhouse gas emissions and increase carbon sequestration in productive landscapes.In addition, the Project benefits include policy reform to improve land use planning, restoration of degraded landscapes and the ground implementation of integrated landscape management (ILM) to achieve land degradation neutrality (LDN), and contribute to meeting national LDN targets.Regarding Chemicals and Waste, the Project's DFC model promotes the phasing out using toxic agrochemicals to prevent the exposure of humans and the environment to harmful substances. For example, the Project promotes non-chemical pest control options, organic fertilizers, and organic production. The Project will reduce agricultural runoffs and phasing out chemical/pollutant agricultural inputs associated with conventional commodities production.In terms of Sustainable Forest Management/REDD+, the Project will reduce forest loss and forest degradation at the landscape level. Therefore, it will preserve a range of environmental services and products derived from forests. Further, the Project will enhance local communities' livelihoods' resilience (who are forest-dependent people), notably, indigenous communities.Lastly, regarding the FOLIUR IP, The project components promote sustainable and profitable deforestation-free commodities through responsible value chains and partnerships with a range of public and private stakeholders, including large DFC buyers. This activity will result in resilient food systems (including DFC) at the national and global levels.