This study analyzed examples of sustainable ecosystem-based agriculture where management methods supported livelihoods of smallholders while at the same time local ecosystem services were enhanced in Ethiopia, Brazil, and the Philippines. Participation by farmers and collective actions were found to be a crucial driving force, as local specific knowledge and “learning by doing” were main components of the development. Social cohesion, particularly through associations and cooperatives, and improved marketing opportunities were also important drivers.

In South Patagonia, Argentina, sweet cherry is the main fruit-tree crop grown for export, resulting in a highly seasonal labour demand. Managers of deciduous perennial fruit orchards must consider both biological and economic relationships in selecting crop species and orchard design. This makes decisions at the farm-level extremely complex, as especially in such perennial crops, strategic ('what to plant', 'with which technology' and 'how much area of each activity', i.e.

In recent decades, markets have become widely used for environmental resources. Prime examples include water rights where trade enables water to be allocated to the most profitable crops, and allows farmers more flexibility to cope with climatic variability (Bjornlund 2003). Similarly, tradable rights for air pollution minimize the cost of meeting air quality targets (Stavins 1998). The same principles can potentially be widely applied to biodiversity conservation. In this issue, we are fortunate to have a short but diverse series of papers on tradable rights in conservation.

A genuine concern for landowners and other stake holders is whether conservation tillage contaminates shallow groundwater even though it greatly reduces erosion. A six-year continuous maize (Zea mays L.) study that compared yields from no-tillage (NT), reduced-tillage (RT), and conventional-tillage (CT) was conducted in the upland hills of northern Mississippi on 4–6% sloping soils overlying a shallow fragipan.

The abandonment of farmland has become a widespread phenomenon in post-socialist countries that have seen revolutionary changes in their economic systems. The phenomenon is notable in vineyard areas, where abandonment leads to the loss of the unique character of vineyard landscapes. This paper assesses the extent of vineyard abandonment in Slovakia and analyses the driving forces behind it. We used statistical and Corine Land Cover data to map the change in vineyard areas in Slovakia and analyse the pressure of underlying driving forces.

The mountains of northern Vietnam have lost significant forest cover during the last decades due to the conversion from natural vegetation to cultivated land, leading to the depletion of soil organic matter and land degradation. The study evaluated bamboo as an alternative cropping strategy in the northern central upland of Vietnam. We analyzed above-ground carbon fixing capacity of bamboo, accumulation of soil organic carbon, and socio-economic aspects as compared to other land use systems.

Our planet faces multiple and complex challenges in the twenty-first century. The 2030 Agenda for Sustainable Development commits the international community to act together to overcome them and transform our world for present and future generations.

Over the coming 35 years, agriculture will face an unprecedented confluence of pressures, including a 30 percent increase in the global population, intensifying competition for increasingly scarce land, water and energy resources, and the existential threat of climate change. To provide for a population projected to reach 9.3 billion in 2050 and support changing dietary patterns, estimates are that food production will need to increase from the current 8.4 billion tonnes to almost 13.5 billion tonnes a year.

On 25 September 2015, the 193 Member States of the United Nations adopted the 2030 Agenda for Sustainable Development – including 17 Sustainable Development Goals (SDGs) and 169 targets – committing the international community to end poverty and hunger and achieve sustainable development between 2016 and 2030. Six months later, a global indicator framework for the SDGs – comprising 230 indicators - was identified to monitor the 169 targets and track progress, becoming the foundation of the SDGs’ accountability structure.

Sustainable agricultural mechanization (SAM) is an essential input for the development of the smallholder farm sector in sub-Saharan Africa (SSA). The benefits of SAM range from drudgery reduction to improved timeliness of agricultural operations, increased input use efficiency, facilitating sustainable production intensification, ensuring environmental protection, and contributing to make agriculture more ‘climate-smart’. SAM is also important at other levels of the food supply system, for example in post-harvest operations, processing, marketing and transportation.

Who can access and use the land? The answer to this age-old question is changing fast in many parts of rural Africa. Land that used to be allocated within the community by chiefs is now increasingly changing hands in more diverse ways. The wealthy and well-connected within the community or from further afield are frequently able to override local statutory or customary land rights, dispossessing the previous occupants or forcing them to divide their already small plots of land.