Pasar al contenido principal

page search

Displaying 1129 - 1140 of 4597

Technical and environmental characterization of dual-purpose cattle farms and ways of improving production: A case study in Colombia

Diciembre, 2019
Colombia

There are few reports on dual-purpose cattle systems characterization in Latin America and Colombia based on
large datasets. This limits our understanding of their dynamics, and the establishment of public policies and
government programs to improve their productive performance, promotion and rural development. This study
aimed to characterize very small, small, medium, and large dual-purpose farms in Colombia from technical and
environmental perspectives. The data analysed were obtained from the Ganadería Colombiana Sostenible and the

Assessing the productivity of common bean in intercrop with maize across agro-ecological zones of smallholder farms in the northern highlands of Tanzania

Diciembre, 2019
Global

Common bean (Phaseolus vulgaris L.) is an important grain legume for food and cash of the smallholder farmers worldwide. However, the total potential benefits to be derived from the common bean as a source of food and income, its complementarities with non-legume food crops, and significance to the environment are underexploited. Intensification of common bean could provide approaches that offer new techniques to better manage and monitor globally complex systems of sustainable food production.

Underground Transfer of Floods for Irrigation (UTFI): exploring potential at the global scale

Diciembre, 2019
Global

This report presents a spatial analysis conducted at global scale to identify areas of high suitability for implementing the Underground Transfer of Floods for Irrigation (UTFI) approach. The study used multiple global spatial datasets, and the related data were arranged under three categories – water supply, water demand and water storage – to assess global UTFI suitability.

Monitoring and prediction of pasture quality and productivity using planet scope satellite data for sustainable livestock production systems in Colombia

Diciembre, 2019
Colombia

As the population increases, demand for food increases too, which has led to large-scale land conversion to improve livestock production in Colombia. Fulfilling these criteria of increasing demand in a sustainable way is a challenge and remote sensing data provides an accurate method to support this task. In this study, Planet Scope multispectral satellite datasets and coincident field measurements acquired over test fields in the study area (Patía) of September 2018 was used.

Climate Services Ecosystems in times of COVID-19

Diciembre, 2019
Global

Faced with the greatest public health crisis of our time, people must work together and learn from each other to overcome the complex challenges facing our communities, countries, and the world. Climate-related hazards are one of those challenges; they exacerbate already challenging public health conditions and impact not just people, but also the infrastructure, trade, and community support on which society depends. Through

Toward unifying global hotspots of wild and domesticated biodiversity

Diciembre, 2019
Global

Global biodiversity hotspots are areas containing high levels of species richness, endemism
and threat. Similarly, regions of agriculturally relevant diversity have been identified where many
domesticated plants and animals originated, and co-occurred with their wild ancestors and relatives.
The agro-biodiversity in these regions has, likewise, often been considered threatened. Biodiversity
and agro-biodiversity hotspots partly overlap, but their geographic intricacies have rarely been

Revitalizing cultivation and strengthening the seed systems of fonio and Bambara groundnut in Mali through a community biodiversity management approach

Diciembre, 2019
Mali

Fonio (Digitaria exilis(Kippist)Stapf) and Bambara groundnut (Vigna subterranea(L.)Verdc.) are native crops grown at a small scale in Mali that have potential to support agricultural productivity under climate change. A community biodiversity management approach was explored in this study as a means to reinforce the cultivation of these crops by increasing farmers’ access to intraspecific diversity and developing capacities of community institutions for their management. The research involved six communities in Ségou and Sikasso regions.