There is an increasing need globally to establish relationships among flow, ecology, and livelihoods to make informed decisions about environmental flows. This paper aimed to establish the ecological foundation for a holistic environmental flow assessment method in the Gumara River that flows into Lake Tana in Ethiopia and the Blue Nile River.

Consumption of potatoes and potato products is growing rapidly in Southeast Asia. There are significant opportunities for improved potato production and utilization of technologies in this part of the world to address poverty, food security, and environmental degradation. Potato production is also a highly profitable activity. The market for fresh consumption of potatoes is expanding in most of Asia in response to income growth and urbanization.

Participatory variety selection (PVS) is the selection of new varieties among fixed lines by farmers under different target environments. It is increasingly being used to select and promote new crop breeding materials in most African countries. A gender-responsive PVS tool was piloted in Embu and Nakuru in the first and second cropping seasons of 2019 to understand similarities and differences between men’s and women’s varietal and trait preferences for biofortified released varieties and local bean varieties (landraces).

Inequality is a key component of any crisis, whether it is related to climate, conflict, or a global pandemic, as it can reveal why some people and regions are disproportionately impacted over others. While interaction of climate impacts with structural inequalities can exacerbate already existing risks of insecurity and fragility, it can also leave room for institutions and interventions to address unequal power relations between actors and find paths for social cohesion and peace.

County Climate Risk Profiles are a key tool to guide climate smart agriculture (CSA) investments and priorities at the county level in Kenya. These documents provide analyses of the underlying causes of vulnerability and on-going and potential climate change adaptation strategies. They also provide a snapshot of the enabling environment for building resilience by providing a synthesis of the policy, institutional and governance context.

County Climate Risk Profiles are a key tool to guide climate smart agriculture (CSA) investments and priorities at the county level in Kenya. These documents provide analyses of the underlying causes of vulnerability and on-going and potential climate change adaptation strategies. They also provide a snapshot of the enabling environment for building resilience by providing a synthesis of the policy, institutional and governance context.

The Central African forest ebony, Diospyros crassiflora Hiern, is a small tree native to the moist forests of the Congo Basin. Its appealing black heartwood was one of the first products to be exported from the Gulf of Guinea in the 17th century and is today one of the main sources of ebony globally. Like for other ebony species, its commercial exploitation raises serious questions about the long-term sustainability of its trade and the viability of its populations, but the dots are yet to be joined.

County Climate Risk Profiles are a key tool to guide climate smart agriculture (CSA) investments and priorities at the county level in Kenya. These documents provide analyses of the underlying causes of vulnerability and on-going and potential climate change adaptation strategies. They also provide a snapshot of the enabling environment for building resilience by providing a synthesis of the policy, institutional and governance context.

In the Colombian high-altitude tropics (2,200–3,000 m.a.s.l.), Kikuyu grass (Cenchrus clandestinus) is the main feed source for the dairy system. This grass species has good characteristics regarding adaptability and productivity, but is affected by frost, grass bugs (Collaria spp.) and precipitation-related production seasonality. Forage deficits might thus be a problem at several times in a year. As a strategy to maintain production stable, dairy farmers use commercial feed concentrates increasing their production costs.

The inclusion of feed additives in livestock diets or supplements is a routine global nutritional management practice. Consequently, the existing commercial feed additive marketing and delivery pathways will be able to deliver rapid market penetration of feed additives specifically developed to reduce enteric methane emissions. So, the delivery path is clear, but are the methane mitigating additives available, effective, and are there any constraints or risks associated with their use?

Global conservation policy and action have largely neglected protecting and monitoring genetic diversity—one of the three main pillars of biodiversity. Genetic diversity (diversity within species) underlies species’ adaptation and survival, ecosystem resilience, and societal innovation.