A quarterly news bulletin dedicated to the exchange of information relating to wildlife and national resources management for the Asia-Pacific region.
Rice is a very important commodity in our lives, as it is the staple food of about 3 billion, or three quarters, of the people in the world. Two hundred fi fty million farmers depend on rice cultivation. Ninety percent of the world’s rice is produced and consumed in Asia.
Rice farming is…
The Expert Consultation on Criteria and Indicators for Sustainable Forest Management (ECCI-2004) was organized by the Forest Management Bureau of the Philippines, the Food and Agriculture Organization of the United Nations and the International Tropical Timber Organization and convened in Cebu…
An outcome of the second phase of a joint FAO-ESCAP pilot project, this document provides the study reports of three countries – Cambodia, Lao People's Democratic Republic and Myanmar – in their efforts to transform their national water visions to action in the quest for better management…
Over the past two decades, political developments as well as macro-economic and extra-sectoral policies have affected the forests of Asia and the Pacific to an unprecedented extent, resulting in deforestation and forest degradation. Responding to the diminishing capacity of the region's…
Over the past two decades, political developments as well as macro-economic and extra-sectoral policies have affected the forests of Asia and the Pacific to an unprecedented extent, resulting in deforestation and forest degradation. Responding to the diminishing capacity of the region's…
The first in a new series of biennial reports, this publication describes FAO priorities and activities in the Asia-Pacific region during 2002 and 2003. The introduction contains a succinct analysis of the main socio-economic developments affecting agriculture in the region. Other sections…
This book, “Shaping the Asian Peasant Agenda: Solidarity Building Towards Sustainable Rural Development in Asian Rural Communities”, portray the perspectives of AFA and AsiaDHRRA on the agrarian and agricultural situation in their own countries and of the sub-region. It contains country reports…
Shifting cultivation, which long provided the subsistence requirements of a large number of people in the mountains of South and Southeast Asia under a situation of low population, has been shown to be an environmentally and economically unsuitable practice. Efforts have been made throughout the…
La rcolte de produits forestiers, dont le bois d'uvre est l'un des principaux produits, dans les forts denses humides tropicales, est une activit importante cologiquement, socialement et conomiquement pour de nombreux pays de l'Afrique tropicale.
While modern food distribution systems are evolving in many cities, more traditional and often informal forms of food supply continue to be vitally important in the towns and cities of developing countries and countries in transition. They are important because they can best cater to the…