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Journal Articles & Books
Octubre 2016

This report, produced by the Office of the Chief Economist for Latin America and the Caribbean (LAC) of the World Bank, examines LAC’s challenges as the global economy settles to an equilibrium with lower growth and lower commodity prices. Chapter 1 gives an overview of the world economy and how…

Journal Articles & Books
Julio 2016

The seventh session of the Scientific Advisory Group (SAG) of the Western Central Atlantic Fishery Commission (WECAFC) was held in Panama City, Panama on 7-8 November 2015. The Gulf and Caribbean Fisheries Institute (GCFI) hosted the session at the venue of its sixty-eight annual conference. The…

Reports & Research
Junio 2016

FAO busca promover prácticas y políticas que apoyen la integración de los sectores agrícolas y productivos (cultivos, ganadería, silvicultura y pesca), que aseguren el manejo responsable y la disponibilidad de recursos naturales a largo plazo. Para ello orienta sus esfuerzos en mejorar y…

Policy Papers & Briefs
Diciembre 2015

This policy brief explores the consequences of climate change on cocoa and tomato production in Jamaica. The report describes work carried out by CIAT in partnership with the University of the West Indies (UWI), which used
climate predictions and crop suitability models to assess the…

Policy Papers & Briefs
Diciembre 2015

This policy brief describes work carried out by CIAT in partnership with the University of the West Indies (UWI), which used climate predictions and crop suitability models to assess the likely impact of climate change on crops grown in Trinidad & Tobago. Key policy recommendations are…

Reports & Research
Noviembre 2015

Meeting symbol/code: FO:LACFC/2015/3
Session: Sess. 29

Reports & Research
Noviembre 2015

Meeting symbol/code: FO:LACFC/2015/1
Session: Sess. 29

Policy Papers & Briefs
Noviembre 2015

La Conferencia de Desarrollo Sostenible de Naciones Unidas de 2012 (Río+20) destacó la urgencia de enfrentar uno de los retos más urgentes y, a la vez, más complejos del paradigma del desarrollo sustentable: la conciliación entre la producción de alimentos, la seguridad alimentaria y la…