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Showing items 4492 through 4500 of 73428.Food systems that support healthy diets in sustainable, resilient, just, and equitable ways can engender progress in eradicating poverty and malnutrition; protecting human rights; and restoring natural resources.
Highland Ethiopia is one of the most densely populated regions of Africa and has long been associated with both Malthusian disasters and Boserupian agricultural intensification.
Presentation on CGIAR Initiative on Fragility to Resilience in Central and West Asia and North Africa (F2R-CWANA) approach to science for impact, for the Resilient AgriFood Systems (RAFS) Regional Integrated Initiatives (RIIs) Retreat, 1 March 2023, Nairobi.
India’s National Food Security Mission, guided by the National Food Security Act, initiated a submission on nutri-cereals focusing on millet crops.
In rainfed agricultural systems, like in Lao PDR, where rainy season rainfall is a crucial water source for agricultural production, accurate prediction of the rainfall seasonality indices (onset, cessation, and LGP) is critical for agricultural planning.
Improving fertilizer use efficiency has remained a challenge, particularly for small-scale farming in undulating ‘abnormal’ landscapes of East Africa.
Global and local data consistency and interoperability is lacking for many crucial aspects of agrobiodiversity. Here we present a summary of public data availability for agrobiodiversity-related indicators of regional agrifood systems.
African smallholders should adopt climate-smart agriculture to make a sustainable transition towards cleaner, circular and more productive food systems. Farmers must play a key role in that process. However, the adoption and diffusion of climate-smart technologies have been slow.
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