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Showing items 4402 through 4410 of 73428.Nutrition-sensitive agri-food systems is an approach that puts nutritionally rich foods and dietary diversity at the heart of overcoming undernutrition, overnutrition, and micronutrient deficiencies.
Multi-stakeholder platforms (MSPs), also referred to as innovation platforms or learning alliances, is a form of governance that utilizes pooled resources to address existing regulatory, participation, resource and learning gaps bringing together the strengths of private, public, and nonprofit pa
This learning module focuses on how to integrate gender equality and social inclusion (GESI) considerations in WEFE approaches to contribute to more effective and equitable WEFE initiatives for current and future generations.
Nepal is a landlocked country with wide diversity of climatic conditions, ranging from temperate to tropical. Agriculture is the largest economic sector, contributing 35 percent to GDP and employing two thirds of the total population.
The purpose of this brief is to reflect how stakeholders involved in different functional areas of Santiago de Cali’s food systems perceive food and nutrition security and sustainability in the city-region.
The overall objective of the study is to outline and unpack climate change processes and identify important actors and institutions at national, regional, and global levels and their specific roles in curbing climate change.
This document will be a reference point in engaging stakeholders to influence policy through the iFEED process. The stakeholders identified will be grouped into working groups based on ratings on areas of interest and positions to integrate iFEED results to influence policies at various levels.
Agricultural mechanization is less developed in subSaharan Africa (SSA). Even in areas where there are scale-appropriate mechanization services, their use by smallholders (especially by women farmers) is minimal due to various social and economic factors.
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